Assistant GM — Path to Ownership & Flexible Schedule

Taziki's Mediterranean Cafe

Highlands Ranch (CO)

On-site

USD 55,000 - 75,000

Full time

5 days ago
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Benefits offered by this job

Health, Vision, Dental, and Disability
401(k) matching
Flexible Schedule
FREE Delicious Meals
Quarterly Bonus Program
Paid Time Off
Great Environment
Career Path to Ownership
No late nights, no early mornings

Job summary

Taziki's Mediterranean Cafe is seeking a dedicated manager to oversee daily operations at our Highlands Ranch location. You will lead a team, manage scheduling and costs, and ensure excellent guest experiences in a fast-paced environment.

Join a brand offering a clear path to ownership, comprehensive benefits, and flexible opportunities, with no late nights for some roles. A strong focus on food quality and customer service drives our culture.

Qualifications

  • Must be 21 years of age
  • Minimum of 1–3 years management experience
  • Prior knowledge of Profit and Loss statements preferred
  • Working knowledge of Google Suite and computer literacy
  • Strong work ethic, desire to exceed guests’ expectations, and a real passion for fresh food
  • Ability to thrive in a fast-paced environment
  • Looking for the chance to lead a team
  • Enjoy the challenge of setting goals and hitting them
  • Leadership, customer service, and communication skills
  • Ability to train, retain, and motivate quality employees
  • Motivated, self-initiated and team-oriented
  • Strong time management and organization skills
  • Must obtain a Food Manager’s certification shortly after beginning employment

Responsibilities

  • Reviewing your store’s P&L, assisting in scheduling, and following the GM’s direction to reach cost goals
  • Mastering menu and product knowledge
  • Serving guests, making meaningful connections with them
  • Being responsible for the restaurant and the team working
  • Setting the tone for the shift, and giving clear, calm directions to your staff about their duties
  • Supervising and mentoring your staff members and managing quality crew development, motivation, training and evaluations
  • Supporting or working stations when needed (kitchen included)
  • Assist the GM in interviewing, onboarding, and training new employees
  • Following proper cash handling and payment procedures
  • Maintaining Health Department Standards throughout each shift
  • Following proper Alcohol Handling policies and procedures
  • Proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance

Skills

Management experience
Profit and loss
Google Suite
Computer literacy
Leadership
Customer service
Communication skills
Time management
Team leadership
Training & development

Education

Food Manager certification

Job description

Taziki's Mediterranean Cafe is seeking a dedicated manager to oversee daily operations at our Highlands Ranch location. You will lead a team, manage scheduling and costs, and ensure excellent guest experiences in a fast-paced environment.

Join a brand offering a clear path to ownership, comprehensive benefits, and flexible opportunities, with no late nights for some roles. A strong focus on food quality and customer service drives our culture.

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