Assistant GM: Fast-Paced Restaurant Leader Path

KF; Stone Mountain (GA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical, dental, and vision benefits

PTO

Education benefits (GED, scholarships,

Free shift meals

Employee discount

Quarterly bonus program

Job summary

KBP Foods’ KFC location in Georgia is looking for an Assistant General Manager to lead, train, schedule, and coach a team, delivering exceptional guest experiences and upholding high standards of service and operations. You’ll oversee daily restaurant operations, inventory, cash handling, safety, and compliance, while managing labor and food costs to maximize profitability.

The role includes a clear career path with internal leadership development, education benefits (GED, scholarships, online

Qualifications

• At least 1 year of experience as an Assistant General Manager in food service or retail with profit and loss responsibility.
• Must be at least 18 years old.
• Availability to close the restaurant at least two nights a week.

Responsibilities

• Lead, train, schedule, and coach your team to create a positive and productive work environment.
• Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences.
• Oversee daily operations, including inventory, cash handling, and compliance with company policies.
• Maintain KFC’s standards for food quality, preparation, and presentation.
• Enforce safety and cleanliness standards to provide a safe environment for guests and employees.
• Manage labor and food costs to maximize profitability.
• Anticipate and resolve challenges that arise during your shift.

Skills

Leadership

Team leadership

Customer service

Scheduling

Coaching

Job description

KBP Foods’ KFC location in Georgia is looking for an Assistant General Manager to lead, train, schedule, and coach a team, delivering exceptional guest experiences and upholding high standards of service and operations. You’ll oversee daily restaurant operations, inventory, cash handling, safety, and compliance, while managing labor and food costs to maximize profitability.

The role includes a clear career path with internal leadership development, education benefits (GED, scholarships, online