Assistant General Manager - Pub Operations & Guest Experience

Tilray Brands, Inc.; Boise (ID); Vor Ort; USD 55.000 - 75.000; Vollzeit

Benefits dieser Stelle

PTO

401K

Insurance: Medical

Performance incentives

Employee assistance

Growth opportunities

Zusammenfassung

Tilray Brands, Inc. seeks an Assistant General Manager to support daily pub operations, lead the team, and ensure a welcoming guest experience.

This hands-on role collaborates with the General Manager and kitchen leadership to uphold service standards, manage labor, and meet financial goals. Key duties include payroll review, timekeeping, event support, and banquet coordination, with a focus on safety, compliance, and community engagement.

Qualifikationen

• Previous restaurant or hospitality management experience; high‑volume pub experience preferred.
• Strong leadership, communication, organization, and guest service skills.
• Experience with scheduling, timekeeping, payroll review, and POS systems.
• Ability to manage competing priorities and remain composed during busy service.
• Availability to work evenings, weekends, holidays, and events.
• Ability to obtain and maintain required food handler and alcohol service certifications.

Aufgaben

• Lead shifts and maintain a visible presence on the floor during service.
• Support opening and closing procedures, cleanliness, safety, and overall pub readiness.
• Address guest concerns promptly and professionally.
• Coordinate with kitchen leadership to ensure timely service and consistent food and beverage quality.

Kenntnisse

Leadership

Guest service

Scheduling

Payroll

Timekeeping

Communication

Operations

Tools

POS systems

Payroll software

Jobbeschreibung

Tilray Brands, Inc. seeks an Assistant General Manager to support daily pub operations, lead the team, and ensure a welcoming guest experience.

This hands-on role collaborates with the General Manager and kitchen leadership to uphold service standards, manage labor, and meet financial goals. Key duties include payroll review, timekeeping, event support, and banquet coordination, with a focus on safety, compliance, and community engagement.