Assistant General Manager – Luxury Mediterranean Dining

Au Cheval; Dallas (TX); On-site; USD 80,000 - 90,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

Paid time off

Retirement savings with company match

Hotel and dining discounts

Career growth opportunities

Job summary

Thea, Mediterranean Rooftop Restaurant in Dallas, opens a new chapter for Author & Edit. This role leads a luxury dining team, shaping the guest experience, menus, and service standards in a two-story, health-forward Mediterranean setting.

You will drive daily operations, guest satisfaction, and profitable performance, while mentoring staff and delivering standout hospitality across events and regular service.

Qualifications

• 5+ years of restaurant management experience in a luxury dining environment.

Responsibilities

• Manage daily restaurant operations, ensuring guest experiences are excellent and service is consistent.
• Oversee reservations, seating, and private events/banquets.
• Develop and execute the restaurant concept, vision, and F&B program; collaborate on menus and wine lists.
• Ensure compliance with laws and regulations and maintain inventory controls and financial performance.

Skills

Restaurant management

Leadership

Hospitality

Budgeting

Job description

Thea, Mediterranean Rooftop Restaurant in Dallas, opens a new chapter for Author & Edit. This role leads a luxury dining team, shaping the guest experience, menus, and service standards in a two-story, health-forward Mediterranean setting.

You will drive daily operations, guest satisfaction, and profitable performance, while mentoring staff and delivering standout hospitality across events and regular service.