Assistant General Manager — Lead Ops, Elevate Service

Workstream

Berea (OH)

On-site

USD 42,000 - 58,000

Full time

7 days ago
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Job summary

Rackson is seeking an Assistant General Manager to oversee restaurant activities during shifts, ensuring smooth operations, guest service excellence, and strict adherence to Burger King standards.

You will support staff management and financial performance, train team members, and maintain safety while executing limited GM duties as needed to drive profitability and a positive work environment.

Qualifications

  • Must be at least 18 years old.
  • High school diploma or equivalent restaurant management experience.
  • Communication in English is required; Spanish comprehension helpful.
  • Previous fast food management experience required.
  • Knowledge of Food & Beverage performance metrics, product specifications, and management systems.
  • Technically proficient in food preparation, production, and delivery; understands food safety procedures.
  • Strong leadership skills; ability to lead by example and stay calm under pressure.
  • Willing to learn all areas of restaurant operations and work multiple stations.
  • Willing to admit mistakes, take accountability, and fix issues.
  • Reliable attendance and transportation to work.

Responsibilities

  • Oversee shift operations and coordinate restaurant activities.
  • Ensure guest service, quality, safety, and brand standards.
  • Support management team with staff management and labor tracking.
  • Apply cash handling procedures and maintain financial controls.
  • Coordinate inventory, scheduling, and administrative duties.
  • Identify trends and implement action plans for long-term sales growth.

Skills

Leadership
English comms
Spanish helpful
Fast food mgmt exp
Food safety
POS / cash handling

Education

High school diploma or equivalent

Tools

POS systems

Job description

Rackson is seeking an Assistant General Manager to oversee restaurant activities during shifts, ensuring smooth operations, guest service excellence, and strict adherence to Burger King standards.

You will support staff management and financial performance, train team members, and maintain safety while executing limited GM duties as needed to drive profitability and a positive work environment.

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