Assistant General Manager - Fast-Paced Food Service

Applegreen (US) Welcome Centers; Forked River (NJ); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Flexible Schedules

Medical/Dental/Vision Insurance

Paid Time Off

401 (k) with Company Match

Earned Wage Access – Pay on Demand

Education Assistance

Employee Referral Bonus

Meal Discount

Pet Insurance

Job summary

Applegreen (US) Welcome Centers is seeking an Assistant General Manager to support the General Manager in daily store operations. This entry-level management role offers a path to learn essential skills and practice judgment and discretion in a fast-paced environment.

You will lead with a strong focus on customer service, team development, and adherence to brand standards, while managing shifts and ensuring smooth operations across the restaurant and retail areas.

Qualifications

• Strong leadership and management skills with ability to motivate a team.
• Excellent customer service abilities and positive attitude.
• Excellent verbal and written communication with business acumen.
• 2+ years in quick-service or similar restaurant management.
• Flexible schedule and willingness to adapt.

Responsibilities

• Deliver performance feedback, set goals, and communicate objectives.
• Supervise non-management staff and coach shift supervisors.
• Operate effectively in the absence of the General Manager.
• Motivate staff and maintain brand standards and morale.
• Ensure cash handling, reporting, and inventory checks are accurate.
• Address customer needs and resolve issues to build loyalty.
• Enforce policies and procedures and maintain clean, inviting stores.

Skills

Leadership

Customer service

Communication

Team motivation

Performance feedback

Store operations

Flexibility

Food safety basics

Physical ability

Job description

Applegreen (US) Welcome Centers is seeking an Assistant General Manager to support the General Manager in daily store operations. This entry-level management role offers a path to learn essential skills and practice judgment and discretion in a fast-paced environment.

You will lead with a strong focus on customer service, team development, and adherence to brand standards, while managing shifts and ensuring smooth operations across the restaurant and retail areas.