Assistant General Manager

The Cheesecake Factory Incorporated; Plano (TX); On-site; USD 70,000 - 75,000; Full time

Benefits offered by this job

Medical, dental, vision coverage

Retirement savings with company match

Dining discounts

Tuition reimbursement

Paid time off

Job summary

Flower Child is seeking an Assistant General Manager to oversee daily operations at our Plano, TX location. You will lead high-volume shifts, manage scheduling, and drive guest satisfaction while maintaining food quality and cleanliness.

Join a team backed by Fox Restaurant Concepts with competitive pay and growth opportunities, plus a 10% bonus and benefits. This role requires strong leadership and a passion for healthy, real-food dining.

Qualifications

• 3+ years of high-volume restaurant management experience.
• Strong understanding of business operations and financials.
• Ability to lead shifts, scheduling, and planning.

Responsibilities

• Manage shifts including daily decision making, scheduling and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Coach, lead and develop restaurant team and drive continuous improvement.
• Ensure product quality and restaurant cleanliness.
• Understand flavors, aromas, and characteristics of food ingredients.
• Perform calmly and effectively in a high-volume environment.

Skills

High-volume restaurant mgmt

Operations leadership

Team development

Tools

POS systems

OpenTable

Job description

Compensation Range

$70,000.00 - $75,000.00 / year + 10% Bonus Opportunity

Hiring – Assistant General Manager

Hiring Immediately

Why Flower Child?

• Competitive Pay and incentive opportunity
• Medical, Dental, and Vision Coverage within 30 days of employment
• Retirement savings program with company match
• 50% dining discount at all Fox Restaurant Concept locations
• Additional discounts at The Cheesecake Factory and North Italia
• Gym, fitness studio & nutrition discounts offered through Gympass
• Tuition reimbursement
• Paid time off

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you’ll do:

• Must have 3+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team
• Drive continuous improvement

  Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.