Artisan Baker & Pastry Artist

Grand Sierra Resort; Reno (NV); On-site; USD 30,000 - 50,000; Full time

Job summary

Grand Sierra Resort in Reno, Nevada is seeking a dedicated pastry team member to prepare a variety of baked goods while maintaining cleanliness and efficiency. Ideal candidates should have experience in baking and adhere to safety and quality standards.

You will collaborate with other team members in a fast-paced kitchen environment to ensure an exceptional experience for guests. A Servsafe certification and relevant culinary education are required.

Qualifications

• Minimum 2 years’ bakery experience required; production or professional bakery experience preferred.
• Servsafe certification required.
• Ability to work calmly and effectively under pressure.

Responsibilities

• Prepare and finish various baked items according to standards.
• Maintain clean and sanitary workstations.
• Produce a wide range of breads and pastries.

Skills

Coordination

Analytical skills

Precision working

Following instructions

Problem solving

Education

Associate's degree in culinary arts

High School Diploma or GED

Job description

Grand Sierra Resort in Reno, Nevada is seeking a dedicated pastry team member to prepare a variety of baked goods while maintaining cleanliness and efficiency. Ideal candidates should have experience in baking and adhere to safety and quality standards.

You will collaborate with other team members in a fast-paced kitchen environment to ensure an exceptional experience for guests. A Servsafe certification and relevant culinary education are required.