Experienced Assistant Pastry Chef - High-Volume Bakery

Station Casinos LLC.

Las Vegas (NV)

On-site

USD 40,000 - 60,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Job summary

Station Casinos LLC. in Las Vegas is seeking a skilled Bakery Professional responsible for expanding our culinary offerings. You will maintain cleanliness and follow procedures, ensuring safety within the kitchen environment while accommodating guest needs.

With a minimum of five years of relevant experience, you will demonstrate proficiency in baking diverse products. The ideal candidate must be a team player and possess advanced bakery skills, including recipe interpretation and execution. Join us to elevate our standards and celebrate culinary excellence.

Qualifications

  • Minimum five years of experience in related fields.
  • Must have advanced knowledge of bakery skill blocks.
  • Must be able to take constructive criticism and improve.

Responsibilities

  • Maintain cleanliness and sanitation standards.
  • Display teamwork in the department.
  • Prepare a variety of baked goods according to standards.

Skills

Effective communication
Bakery skills
Time management
Inventory control
Recipe interpretation
Ability to handle flexible schedules

Job description

Station Casinos LLC. in Las Vegas is seeking a skilled Bakery Professional responsible for expanding our culinary offerings. You will maintain cleanliness and follow procedures, ensuring safety within the kitchen environment while accommodating guest needs.

With a minimum of five years of relevant experience, you will demonstrate proficiency in baking diverse products. The ideal candidate must be a team player and possess advanced bakery skills, including recipe interpretation and execution. Join us to elevate our standards and celebrate culinary excellence.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Pastry Production Specialist
Pastry Production Specialist

Durango Resort • Las Vegas (NV)

On-site
USD 40,000 - 64,000
Pastry Cook — Craft Desserts in a Fast-Paced Kitchen
Pastry Cook — Craft Desserts in a Fast-Paced Kitchen

The Resort at Summerlin • Las Vegas (NV)

On-site
USD 42,000 - 60,000
Pastry Chef
Pastry Chef

PrestigeArch Luxembourg • Las Vegas (NV)

On-site
Head Baker — Lead Production & Team Growth (Las Vegas)
Head Baker — Lead Production & Team Growth (Las Vegas)

EliteService Staffing • Las Vegas (NM)

On-site
USD 13,000 - 16,000
Shared housing
Guaranteed hours
Growth opportunities
+1
Executive Pastry Chef - Luxury, High-Volume Bakery
Executive Pastry Chef - Luxury, High-Volume Bakery

Caesars Entertainment • Las Vegas (NV)

On-site
USD 120,000 - 180,000
Artisanal Pastry Cook – Fine Dining & Creative Desserts
Artisanal Pastry Cook – Fine Dining & Creative Desserts

50 Eggs Hospitality Group • Las Vegas (NV), Northern (KY)

Hybrid
USD 45,000 - 75,000
Creative Pastry Cook for Fast-Paced, High-Volume Kitchen
Creative Pastry Cook for Fast-Paced, High-Volume Kitchen

Fontainebleau Las Vegas • Las Vegas (NV)

On-site
USD 34,000 - 45,000
Assistant Pastry Chef - Red Rock
Assistant Pastry Chef - Red Rock

Durango Resort • Las Vegas (NV)

On-site
USD 40,000 - 64,000
Assistant Pastry Chef - Red Rock
Assistant Pastry Chef - Red Rock

Station Casinos LLC. • Las Vegas (NV)

On-site
USD 40,000 - 60,000
Lead Baker & Pastry Production
Lead Baker & Pastry Production

Peppermill Resort Spa Casino • Reno (NV)

On-site
USD 30,000 - 45,000