Art-Driven Event Server for Evening & Weekend Functions

21c Museum Hotel St. Louis; St. Louis (MO); On-site; USD 19,000 - 30,000; Full time

Job summary

21c Museum Hotels St. Louis is seeking an Event Server to deliver exceptional hospitality during events. You will take orders, serve food and beverages, clear tables, and work with Event Captains and the Event Manager to ensure smooth service.

The role requires flexible hours, strong English communication, a neat appearance, and teamwork for large events. A background check is required, and knowledge of beverages is a plus.

Qualifications

• Strong communication; must be able to speak, read and understand English.
• Able to work flexible hours (nights, weekends).
• Clean and professional appearance.
• Must pass a background check.
• Beverage knowledge (spirits & beer/wine/ Bourbon).

Responsibilities

• Hands on execution of event while working with other B&C teammates.
• Interacts with Event Captains and Event Manager throughout function to ensure excellent event service.
• Fulfills any and all set-up and tear down of events per BEO, Req sheet, and Event Captain.
• Executes excellent customer service to all guests in hotel/restaurant, not just those attending event.
• Takes orders from guests, serves food and drinks, and clears tables as necessary.
• Follows the steps of service for each specific type of event.
• Demonstrates knowledge of procedures, terminology and techniques used in the B&C department.
• Demonstrates knowledge of ingredients of all food and beverage items served and available for the function.
• Knows hours, features and services offered by 21c Museum Hotels.
• Demonstrates a positive, proactive and motivated attitude in any situation.
• Able to work in a team for large events and solo for smaller meetings.
• Reports to work on time and ready to work scheduled shift.

Skills

Customer service

Communication

English fluency

Beverage knowledge

Teamwork

Job description

21c Museum Hotels St. Louis is seeking an Event Server to deliver exceptional hospitality during events. You will take orders, serve food and beverages, clear tables, and work with Event Captains and the Event Manager to ensure smooth service.

The role requires flexible hours, strong English communication, a neat appearance, and teamwork for large events. A background check is required, and knowledge of beverages is a plus.