AM Line Cook

CoralTree Hospitality; Houston (TX); On-site; USD 42,000 - 64,000; Full time

Job summary

Magnolia Houston Hotel is seeking a passionate culinary teammate to join our fast-paced kitchen. You will prepare, cook, and garnish distinctive dishes and contribute to an authentic guest food experience.

Requirements include two years of culinary training or related kitchen experience, strong knowledge of food safety and sanitation, and a Food Handlers Certificate. Flexibility with schedules and a collaborative, people-focused approach are essential.

Qualifications

• Two years of culinary training or related kitchen experience.
• Quality knowledge of food safety, sanitation, food products, and food service equipment.
• A qualified applicant is a “people person” who is flexible with their schedule and loves to cook.

Responsibilities

• Enjoy working in a fast pace environment while utilizing safe food preparation practices.
• Communicate effectively with all sorts of interesting people and cultivate an authentic food experience for guests by bringing creativity to distinctive dishes.
• Read and follow recipes accurately to bring them to life.

Skills

Culinary skills

Food safety

Team player

Education

Culinary training

Tools

Sanitation equipment

Job description

Overview

You will be a part of the Magnolia Houston Hotel culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place.

Overview

You will be a part of the Magnolia Houston Hotel culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place.

Responsibilities

• Enjoy working in a fast pace environment while utilizing safe food preparation practices.
• Communicate effectively with all sorts of interesting people. Cultivate an authentic food experience for our guests by bringing your creativity to the creation of distinctive dishes.
• Bring the recipes you read to life by accurately reading and following the instructions.

Qualifications

• Flexibility. This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun!
• Experience. Bring two years of culinary training or related kitchen experience.
• Knowledge. Quality knowledge of food safety, sanitation, food products, and food service equipment.
• People Person. The best part about food is enjoying it with others.
• A qualified applicant is a “people person” who is flexible with their schedule, loves to cook, and knows a thing or two about kitchen safety and cleanliness.
• Must have a Food Handlers Certificate. #Magnolia