Airport Prep Cook — Fast-Paced Kitchen, Career Growth

Grove Bay Hospitality Group; Morrisville (NC); Sur place; USD 19 000 - 25 000; Plein temps

Avantages offerts par ce poste

Health insurance

Opportunity for advancement

Paid time off

Training & development

Vision insurance

Dental insurance

Employee discounts

Tuition assistance

Résumé du poste

Grove Bay Crawford is seeking a skilled prep cook to join our team at the RDU Airport. The role focuses on preparing ingredients and assembling dishes according to recipes while maintaining high standards of quality and speed.

The ideal candidate will have a passion for cooking, excellent knife skills, and a detail-oriented mindset. Responsibilities include portioning ingredients, using kitchen equipment safely, keeping the kitchen clean, and following all food safety regulations.

Qualifications

• Previous prep cook experience in a fast-paced setting.
• Strong knife skills and knowledge of cooking techniques.
• Ability to stand for extended periods and lift up to 50 pounds.
• Knowledge of sanitation and food safety practices.
• High school diploma or equivalent preferred.

Responsabilités

• Prepare and portion ingredients according to recipes.
• Use knives and kitchen equipment safely.
• Maintain kitchen cleanliness and organization.
• Assist with inventory and ordering of ingredients.
• Collaborate with kitchen and front-of-house staff to ensure smooth service.

Connaissances

Knife skills

Food safety

Detail oriented

Team communication

Formation

High school diploma

Outils

Chef knives

Food safety gear

Description du poste

Grove Bay Crawford is seeking a skilled prep cook to join our team at the RDU Airport. The role focuses on preparing ingredients and assembling dishes according to recipes while maintaining high standards of quality and speed.

The ideal candidate will have a passion for cooking, excellent knife skills, and a detail-oriented mindset. Responsibilities include portioning ingredients, using kitchen equipment safely, keeping the kitchen clean, and following all food safety regulations.