Airport Cook - High-Volume Kitchen & Growth

Avolta (old); New York (NY); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Health insurance

Vacation time

Holiday pay

Meal benefits

Transportation benefits

401(k)

Employee assistance

Career growth

Referral bonus

Job summary

HMSHost is hiring a Cook at Long Island MacArthur Airport. The role involves preparing foods across Fry, Flat Top Griddle, Pantry, and eggs, and communicating ticket times to the manager and servers to ensure top service.

Responsibilities include following recipes, estimating production, maintaining sanitation, HACCP compliance, operating equipment, stocking, and temperature checks in a fast-paced environment.

Qualifications

• Requires food preparation skills and knowledge of HACCP standards.
• Minimum of 1 year of cooking experience in high-volume casual dining environment preferred.
• Ability to communicate with managers, servers, and customers.

Responsibilities

• Follow recipes and directions for cooking and serving food items.
• Estimate production needs and requisition supplies as needed.
• Clean and sanitize work stations and equipment.
• Maintain food safety and HACCP standards.
• Operate kitchen equipment and manage ingredients.

Skills

Food preparation

HACCP compliance

Communication

Physical strength

Job description

HMSHost is hiring a Cook at Long Island MacArthur Airport. The role involves preparing foods across Fry, Flat Top Griddle, Pantry, and eggs, and communicating ticket times to the manager and servers to ensure top service.

Responsibilities include following recipes, estimating production, maintaining sanitation, HACCP compliance, operating equipment, stocking, and temperature checks in a fast-paced environment.