After-School Chef Teacher: Cook, Inspire Kids

Sticky Fingers Cooking, LLC; Chula Vista (CA); Sur place; USD 8 000 - 10 000; Temps partiel

Avantages offerts par ce poste

Food reimbursement

Grocery shopping time per class

Cellphone/internet reimbursement

Sick leave

Tools and equipment provided

Résumé du poste

Sticky Fingers Cooking is seeking enthusiastic part-time instructors to teach hands-on cooking to kids in local schools. You’ll lead classes, explore global cuisines, and foster curiosity in a fun, safe kitchen environment.

Ideal candidates have experience teaching children, a reliable schedule between 1–4 PM on weekdays, and a willingness to commit to 8–12 week sessions. ServSafe certification and a background check are required.

Qualifications

• Experience teaching or coaching kids.
• Available to teach 1-hour classes (on campus approx 90 mins) at least 2 days a week between 1-4 PM, Mondays–Fridays.
• Punctual, reliable, and comfortable managing groups of 8-12 kids.
• Able to commit to teaching sessions that run 8-12 weeks.
• Have or willing to obtain a ServSafe Food Handler Certification.
• Lift up to 30 lbs to store and transport materials.
• Must have a reliable means of transportation.
• Must pass state and FBI background checks as a condition of employment.

Responsabilités

• Lead Hands-On Cooking Classes: Teach kids how to chop, mix, measure, and create healthy, exciting recipes from around the world.
• Spark Creativity: Introduce kids to new ingredients, cuisines, and cultures in an engaging, interactive way.
• Stay Organized: Prepare for classes using provided curricula, shop for fresh ingredients, and set up fun, safe kitchen environments.
• Communicate via text and phone calls with the Admin Team to ensure students are accounted for, etc.
• Be the Face of Fun: Inspire and encourage kids as they gain confidence in the kitchen.

Description du poste

Sticky Fingers Cooking is seeking enthusiastic part-time instructors to teach hands-on cooking to kids in local schools. You’ll lead classes, explore global cuisines, and foster curiosity in a fun, safe kitchen environment.

Ideal candidates have experience teaching children, a reliable schedule between 1–4 PM on weekdays, and a willingness to commit to 8–12 week sessions. ServSafe certification and a background check are required.