3rd-Shift Production Lead: Safety, Quality & Team Growth

Pilgrim's; Russellville (AL); On-site; USD 61,000 - 74,000; Full time

Benefits offered by this job

Health benefits

Paid time off

401(k) with company match

Discretionary bonus program

Job summary

Pilgrim’s is seeking a Production Supervisor - Evis to lead daily poultry production on the floor, ensuring safety, quality, and efficiency while meeting targets. You will coordinate team duties, monitor workflows, and respond to operational issues in real time, with a focus on continuous improvement and adherence to health and safety regulations.

The role requires 1+ years of supervisory experience with a 20+ employee team, strong communication, and the ability to work the 3rd shift on site.

Qualifications

• Education: HS diploma or GED; college degree preferred.
• Experience: 1+ years supervisory with leadership of 20+ employees preferred.
• Skills: Strong communication, independent decision making, basic computer knowledge, multitasking.

Responsibilities

• Provide training and create a positive work environment to maximize quality and productivity.
• Organize manpower, materials, equipment, and schedules for efficient operations.
• Oversee performance and provide constructive feedback.
• Encourage open communication and team involvement to support company values.
• Collaborate with other departments to identify quality improvements and cost savings.
• Ensure safety standards are followed and promote a safe workplace.
• Take on additional responsibilities to support Plant Operations Team.

Skills

Communication skills

Bilingual English/Spanish

Independent decision making

Basic computer skills

Multitasking

Education

High School Diploma/GED

College degree preferred

Job description

Pilgrim’s is seeking a Production Supervisor - Evis to lead daily poultry production on the floor, ensuring safety, quality, and efficiency while meeting targets. You will coordinate team duties, monitor workflows, and respond to operational issues in real time, with a focus on continuous improvement and adherence to health and safety regulations.

The role requires 1+ years of supervisory experience with a 20+ employee team, strong communication, and the ability to work the 3rd shift on site.