3rd Shift Bakery Operator II: Precision & Growth

Otis Spunkmeyer, LLC; Cayce (SC); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Culture

Health & Wellness

Work-Life Balance

Financial Security

Growth & Development

Flexibility & Support

Recognition & Rewards

Job summary

Aspire Bakeries is hiring an Operator 2, Bakery - 3rd Shift at the Cayce, SC bakery. You will operate and monitor production and packaging equipment to meet quality, food safety, and operational standards, ensuring efficient production flow and a safe work environment.

Join a team focused on collaboration, growth, and reliability. The role requires 2+ years in manufacturing, strong problem-solving, and the physical ability to lift up to 50 pounds.

Qualifications

• Minimum of 2 years of manufacturing experience.
• Knowledge of production equipment and manufacturing processes.
• Ability to troubleshoot equipment and product-related issues.
• Strong reading, writing, and basic math skills.
• Good communication and observational skills.
• Ability to work effectively in a fast-paced environment and adapt to changing production demands.
• Must be at least 18 years of age and able to meet physical requirements, including lifting up to 50 pounds with or without reasonable accommodation.

Responsibilities

• Operate and adjust production and packaging equipment to ensure product quality and specification compliance.
• Monitor equipment performance and perform minor troubleshooting to maintain production efficiency.
• Maintain machine settings and ensure production materials and supplies are readily available.
• Complete production records and documentation accurately and timely.
• Uphold food safety, quality, GMP, and sanitation standards throughout production.
• Maintain clean, organized, and safe work areas while following all safety procedures.
• Collaborate with team members to achieve production schedules, operational goals, and continuous workflow.

Skills

Manufacturing experience

Equipment troubleshooting

Reading & math skills

Communication skills

Adaptability

Physical ability

Education

High School Diploma or equivalent

Tools

Basic computer skills

Experience with automated production equipment

Job description

Aspire Bakeries is hiring an Operator 2, Bakery - 3rd Shift at the Cayce, SC bakery. You will operate and monitor production and packaging equipment to meet quality, food safety, and operational standards, ensuring efficient production flow and a safe work environment.

Join a team focused on collaboration, growth, and reliability. The role requires 2+ years in manufacturing, strong problem-solving, and the physical ability to lift up to 50 pounds.