2nd Shift Warehouse Lead — Production & Safety

Lassonde Pappas & Co., Inc.

Hendersonville (NC)

On-site

USD 54,000 - 70,000

Full time

6 days ago
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Benefits offered by this job

Sign-On Bonus $1,000
Retention bonuses at 6 months and 1 yr
Annual merit increases
401K
Medical, dental, and vision coverage
PTO and Tuition Reimbursement

Job summary

Lassonde Pappas & Co., Inc. is seeking a Warehouse Lead for the 2nd shift in Hendersonville, NC. You will oversee day-to-day warehouse operations, support production lines, and ensure food safety and quality standards are met.

The role requires leading the shift, training new staff, and maintaining a clean, organized work area while balancing line output and minimizing waste. The position reports to the Warehouse Supervisor.

Qualifications

  • High school diploma or equivalent required.
  • One year of production experience operating equipment preferred.
  • Experience in the food/beverage industry preferred.
  • Excellent verbal and written communication skills required.
  • Detail oriented; ability to multi-task.
  • Ability to work independently.

Responsibilities

  • Maintain a clean work area and ensure sanitary conditions throughout the shift.
  • Assist line operators and balance the production line for optimal throughput.
  • Operate and troubleshoot equipment; coordinate with maintenance when needed.
  • Lead by example; train and mentor new employees in the work area.
  • Perform daily walk-throughs and communicate findings to team members.
  • Ensure product quality, proper tagging, rotation, and minimize waste on the line.
  • Adhere to SQF requirements and food safety regulations.

Skills

Communication skills
Leadership
Food safety

Education

High school diploma or equivalent

Job description

Lassonde Pappas & Co., Inc. is seeking a Warehouse Lead for the 2nd shift in Hendersonville, NC. You will oversee day-to-day warehouse operations, support production lines, and ensure food safety and quality standards are met.

The role requires leading the shift, training new staff, and maintaining a clean, organized work area while balancing line output and minimizing waste. The position reports to the Warehouse Supervisor.

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