2nd Shift Production Leader – Food Industry

Pilgrim's

Los Angeles (CA)

On-site

USD 61,000 - 74,000

Full time

14 days+

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Benefits offered by this job

Vision, Medical, and Dental coverage (
Paid Time Off: Sick leave, vacation, &
401(k) with vesting schedule
Base salary range of $60,591 - $73,618
Discretionary Bonus: eligible for tri-
Career Development & Learning programs
Better Futures

Job summary

Pilgrim's is seeking a Production Supervisor for the 2nd shift in Los Angeles. You will ensure adherence to procedures to maximize productivity while meeting customer specifications and reporting requirements.

You will lead a team, plan manpower, materials and equipment, monitor performance, promote safety, and drive continuous improvement. A High School Diploma/GED and poultry/food industry experience are preferred.

Qualifications

  • 1 or more years of previous Supervisory experience.
  • Poultry or food industry experience a plus.
  • Previous leadership skills with 20 or more employees.
  • Effective communication both orally and in writing.
  • Capable of independent decision making.
  • Must have basic computer knowledge.
  • Ability to manage multiple priorities.
  • Bilingual (English/Spanish) preferred.
  • Must be able to work assigned hours/days - including occasional weekends - as required.

Responsibilities

  • Trains and provides an environment for employees to achieve their maximum quality and productivity performance in their respective positions.
  • Plans and schedules manpower, materials, product and machines to most effectively and efficiently utilize departmental policies and procedures fairly and equitably to maintain standards established for safety, quality and overall company personnel satisfaction.
  • Manages employee performance, providing positive and/or corrective feedback.
  • Promotes department and company goodwill through pro-active employee communication and employee involvement.
  • Investigates, in cooperation with other departments, areas of quality improvement, cost reduction, method improvement, yield control and equipment maintenance and provides suggestions.
  • Promotes safety throughout area where crew is working.

Skills

Supervisory experience
Leadership
Communication skills
Independent decision making
Computer literacy
Multitasking
Bilingual (English/Spanish) preferred
Shift work

Education

High School Diploma/GED; College Degree preferred

Job description

Pilgrim's is seeking a Production Supervisor for the 2nd shift in Los Angeles. You will ensure adherence to procedures to maximize productivity while meeting customer specifications and reporting requirements.

You will lead a team, plan manpower, materials and equipment, monitor performance, promote safety, and drive continuous improvement. A High School Diploma/GED and poultry/food industry experience are preferred.

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