19th Hole Attendant

Ontario Trillium Foundation; Saint Albans (MO); On-site; USD 19,000 - 26,000; Full time

Job summary

St. Albans is seeking a personable and reliable 19th Hole Attendant to uphold world-class service in our private country club. You should be timely, have diverse cocktail knowledge, and maintain a positive attitude every day.

Flexible scheduling includes day and evening shifts, weekends, and some holidays; ideal for students or those seeking a second job. As part of the service team, you will greet members, guide them through service, ensure a sense of urgency on and off the floor, and support

Qualifications

• 3-5 years' serving experience preferred.
• ServSafe / Missouri S.M.A.R.T. Certified (Preferred)
• Reliable transportation

Responsibilities

• Uphold the highest level of service for Members and their guests.
• Greet Members and guide them through service.
• Maintain a Sense of Urgency on and off the floor.
• Maintain a friendly and open attitude for all Members and staff.
• Ensure proper storage of service-related and food items.
• Work as a Team in A La Carte staff and Banquets.
• Anticipate and go above and beyond for Members and help the team reach goals.
• Adhere to quality, consistency, and efficiency standards.

Skills

Customer service

Cocktail knowledge

Time management

Teamwork

Job description

Description

This part to full-time hourly position is an exceptional opportunity and is available immediately. The St. Albans experience sets the standard for world-class service in a private country club setting, and we are looking for individuals who will help us fulfill that standard. As a 19th Hole Attendant at St. Albans you have one of the most important jobs within the club. As a service team it is our goal to make sure members receive the type of service they have come to expect. You must be personable, timely, have diverse cocktail knowledge and have a positive attitude every day you come to work. We offer flexible scheduling and currently need to fill day and evening positions including weekends and some holidays. These positions will be ideal for anyone in school or looking for a second job.

Essential Duties and Responsibilities:

• Uphold the highest level of service for our Members and their guests.
• Greet Members and guide them through service.
• Maintain a 'Sense of Urgency' when on and off the floor.
• Maintain a friendly and open attitude for all Members and staff alike.
• Ensure proper storage of all service-related and food items.
• Work as a 'Team' in A La Carte staff and Banquets.
• To anticipate and go above and beyond for our Members. Helps team reach common goals.
• Adhere to set quality, consistency, and efficiency expectations and standards
• Communicate any additional changes to Food and Beverage Manager and back of house leader as needed

Requirements

• 3- 5 year's serving experience preferred. Rate of Pay commensurate with experience. ($14 - 19 / hr)
• ServSafe / Missouri S.M.A.R.T. Certified (Preferred)
• Reliable Transportation