12-Month Culinary Arts Internship - Hawaii (Housing Included)

Cetusa; Kailua (HI); On-site; USD 22,730 - 32,373; Full time

Benefits offered by this job

2-week temporary housing

Job summary

A historic private club in Kailua is offering an Internship and Trainee program focused on high-volume food service. Applicants should be undergraduate or graduate students in restaurant management or culinary arts, or recent graduates. The role involves learning various aspects of food service, assisting in food preparation, and developing management skills. Candidates must have prior kitchen experience and advanced English proficiency. This position provides a compensation of $20.00 per hour with 32-40 hours of work per week.

Qualifications

• Applicants must be restaurant management or culinary arts undergraduate/graduate students or recent graduates within 12 months.
• Must have prior kitchen work experience.
• Advanced English is required.

Responsibilities

• Learn all aspects of high-volume food service.
• Assist in preparing food for service.
• Advance management skills and supervisory duties.

Skills

High-volume food service

Food preparation

Management skills

Advanced English

Education

Undergraduate/graduate in restaurant management or culinary arts

Degree or professional certificate from a foreign institution

Job description

A historic private club in Kailua is offering an Internship and Trainee program focused on high-volume food service. Applicants should be undergraduate or graduate students in restaurant management or culinary arts, or recent graduates. The role involves learning various aspects of food service, assisting in food preparation, and developing management skills. Candidates must have prior kitchen experience and advanced English proficiency. This position provides a compensation of $20.00 per hour with 32-40 hours of work per week.