Wine-Savvy Restaurant Operations Lead

UPSTAIRS AT MAG'S PTE. LTD.; Singapore; On-site; SGD 30,000 - 42,000; Full time

Job summary

UPSTAIRS AT MAG'S PTE. LTD. is seeking a passionate hospitality team player with at least 2 years of restaurant experience who wishes to deepen their wine knowledge and contribute to smooth restaurant operations.

This role involves collaborating with the team to maintain efficient service, delivering high-quality guest experiences, and supporting daily restaurant functions while applying wine knowledge to enhance customer satisfaction.

Qualifications

• Minimum 2 years of experience working in a restaurant.
• Passionate hospitality team player with an interest in wines.

Responsibilities

• Collaborate with team members to maintain efficient restaurant operations that support both front and back of house activities
• Deliver consistent, high-quality customer service to enhance guest satisfaction
• Support daily restaurant functions by managing tasks that ensure smooth service flow and operational readiness
• Apply knowledge of wines to assist in service and contribute to customer experience

Skills

Hospitality experience

Customer service

Wine knowledge

Teamplayer

Job description

UPSTAIRS AT MAG'S PTE. LTD. is seeking a passionate hospitality team player with at least 2 years of restaurant experience who wishes to deepen their wine knowledge and contribute to smooth restaurant operations.

This role involves collaborating with the team to maintain efficient service, delivering high-quality guest experiences, and supporting daily restaurant functions while applying wine knowledge to enhance customer satisfaction.