Waiter / Waitress

Chinese Swimming Club; Singapore; On-site; SGD 20,000 - 27,000; Full time

Job summary

Chinese Swimming Club in Singapore is seeking a hospitality professional to manage beverage service, stock purchases, and daily operations at the bar. You will greet guests, present menus, take orders, and ensure service standards across banquets and events.

The role requires teamwork, English proficiency, and a Basic Food Hygiene certificate. Flexibility for split shifts and a 6-day work week is expected, with a competitive remuneration package and benefits.

Qualifications

• Preferably with working experience in the related field.
• Proficiency in basic oral English, another language is a plus (to liaise with English & Mandarin-speaking associates).
• Great team player and customer service oriented.
• Willing to learn and adapt to various line positions.
• A valid Basic Food Hygiene certificate is a must.
• Candidates with experience in F&B will be considered for the Captain position.
• Able to perform split shift duties on a 6-day work week.

Responsibilities

• Responsible for all beverages concerned including daily stock purchases and daily sales.
• Setting the tables and assisting the Captain in seating members/guests.
• Greet, present menu to members/guests and take orders.
• Serves food according to service procedure.
• Bar station to be ready upon arrival of the first member/guest for service.
• Report to the supervisor any discrepancy when happens.
• Ensure total cleanliness in bar areas including storage, sink, floor, glasses, etc.
• Recommend and introduce drinks to members/guests to promote sales for the bar.
• Handle and set up bar services station for banquets and meetings if required.
• Maintain high personal hygiene and sanitation according to food handlers' requirements and work safety standards.
• Report on time, in proper uniform and grooming.
• Other duties as assigned by management.

Skills

Customer service

Teamwork

English proficiency

Food hygiene

Flexible scheduling

Education

Basic Food Hygiene certification

Job description

About Us

Chinese Swimming Club is recognised as a premier city and country club offering excellent facilities and services. We welcome you to join us to be part of this family and grow your career with us.

What you will be doing

• Responsible for all beverages concerned inclusive of daily purchases of stock and daily sales;
• Setting the tables and assisting the Captain in seating the members/guests;
• Greet, present menu to members/guests and take orders;
• Serves food according to service procedure;
• Bar station to be ready upon arrival of the first member/guest for service;
• Report to the supervisor any discrepancy when happens;
• Ensure total cleanliness in bar areas inclusive of storage, sink, floor, glasses, etc;
• Recommend and introduce drinks to members/guests to promote sales for the bar;
• To handle and set up bar services station for banquets and meetings if required;
• Maintain and upkeep good personal hygiene and sanitation according to food handlers' requirements as well as high work and safety standards in the workplace;
• Report on time, in proper uniform and grooming;
• Any other duties as assigned from time to time by management.

What we are looking for

• Preferably with working experience in the related field;
• Proficiency in basic oral English, and another language is a plus (to liaise with the English & Mandarin-speaking associates);
• Great team player and customer service oriented;
• Willing to learn and adapt to various line positions;
• A valid Basic Food Hygiene certificate is a must;
• Candidates with experience in F&B will be considered for the Captain position;
• Able to perform split shift duties on a 6-day work week.

All successful candidates can expect a competitive remuneration package and a comprehensive range of benefits.

For further information, do visit us at https://www.chineseswimmingclub.org.sg/.