Thai Chef

SOI AROY PTE. LTD.; Singapore; On-site; SGD 36,000 - 60,000; Full time

Job summary

SOI AROY PTE. LTD. in Singapore invites a Thai Chef to modernize the menu, elevate plating, and optimize kitchen operations across its group of food shops, restaurant, catering, central kitchen and manufacturing.

You will develop contemporary Thai dishes, refine presentation, and coordinate with teams to ensure consistent culinary concepts across formats. Proactive adaptation to diverse business settings is essential for success.

Responsibilities

• Develop and update the menu to introduce modern Thai dishes that appeal to diverse customer preferences
• Enhance plating techniques to improve food presentation and customer experience
• Streamline kitchen operations to increase efficiency and maintain high food quality standards
• Collaborate with team members across food shops, restaurants, catering, central kitchen, and manufacturing to ensure consistent execution of culinary concepts
• Adapt recipes and processes to suit different business formats within the group

Job description

Looking for a Thai Chef to modernize existing menu, plating and operations.

Business consist of Soi Aroy, Super Thai and Super45, ranging from food shop, restaurant, catering, central kitchen and food manufacturer.

Responsibilities

• Develop and update the menu to introduce modern Thai dishes that appeal to diverse customer preferences
• Enhance plating techniques to improve food presentation and customer experience
• Streamline kitchen operations to increase efficiency and maintain high food quality standards
• Collaborate with team members across food shops, restaurants, catering, central kitchen, and manufacturing to ensure consistent execution of culinary concepts
• Adapt recipes and processes to suit different business formats within the group