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Johnson Eatery in Singapore is seeking an outlet manager to oversee daily operations and ensure efficient service across front and back of house. You will train staff, deliver exceptional customer service, address complaints promptly, plan workloads and schedules, and report sales and productivity to management.
This role requires strong leadership and hands-on involvement in daily restaurant activities. Join a dynamic team in a fast-paced outlet environment where quality service and smooth
Roles & Responsibilities
Oversee the daily operations of the outlet for efficient operations.
Oversee both front and back of house operations
Assist in training of new employees as well as the continuous training of existing staff
Provide exceptional customer service and lead staff to do the same
Respond to customer complaints quickly and resolve them effectively
Plan and assign daily workloads to team members.
Plan team members’ work schedules and compile timesheet
Report on management regarding sales results and productivity