Spanish Commis Chef - Entry Level, Hands-on Kitchen & Menu

The Supreme HR Advisory Pte Ltd

Singapore

On-site

SGD 31,000 - 33,000

Full time

14 days+
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Benefits offered by this job

Overtime pay
Annual Wage Supplement (AWS)
Incentives
Bonus

Job summary

The Supreme HR Advisory Pte Ltd is seeking a Commis Chef for Spanish cuisine in Singapore, with entry-level welcome and 5-day work week. You will work 10am-9pm with a 2-hour break, handling food prep, cooking, and kitchen coordination.

Location is Paya Lebar; salary is SGD 2,800–3,000 plus OT, AWS, incentives and bonuses. Prior Spanish cooking experience is preferred. Join a busy kitchen team and help develop the menu.

Qualifications

  • Spanish cuisine experience preferred.

Responsibilities

  • Prepare and cook dishes per recipes and standards.
  • Oversee junior kitchen staff and ensure cleanliness.
  • Monitor stock levels and manage inventory.
  • Assist in menu development and keep dishes appealing.
  • Ensure dishes meet taste, presentation and hygiene standards.
  • Enforce health and safety regulations in the kitchen.
  • Collaborate with chefs and kitchen staff for smooth operations.

Skills

Spanish cuisine

Job description

The Supreme HR Advisory Pte Ltd is seeking a Commis Chef for Spanish cuisine in Singapore, with entry-level welcome and 5-day work week. You will work 10am-9pm with a 2-hour break, handling food prep, cooking, and kitchen coordination.

Location is Paya Lebar; salary is SGD 2,800–3,000 plus OT, AWS, incentives and bonuses. Prior Spanish cooking experience is preferred. Join a busy kitchen team and help develop the menu.

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