Senior Operations Manager

JS FOOD RESOURCES; Singapore; On-site; SGD 62,000 - 89,000; Full time

Benefits offered by this job

EP application support

Career progression opportunities

Job summary

JS Food Resources is seeking a seasoned operations leader to drive company growth, optimize the supply chain, and mentor diverse teams in Singapore. You will report on operational and financial performance to company directors and shape scalable processes across the business.

The role requires 5+ years of management experience in food resources or supply chain, a Bachelor’s degree, and strong English and Chinese communication skills to engage with clients and stakeholders effectively.

Qualifications

• Bachelor’s degree or above in Business, Management, or related field.
• Minimum 5 years of management experience, preferably in food resources or supply chain.
• Proficiency in English and Chinese to communicate with diverse clients and stakeholders.

Responsibilities

• Lead strategic planning and resource allocation to achieve business growth objectives.
• Manage supply chain, procurement, and vendor relationships to enhance operational efficiency and reduce costs.
• Develop and implement operational policies and procedures to support scalable business development.
• Mentor and manage team members to meet and exceed performance targets.
• Report operational and financial performance insights directly to company directors.

Skills

Leadership

Strategic planning

Analytical thinking

Team management

Bilingual English/Chinese

Education

Bachelor’s degree in Business/Management

Job description

Job Summary

Lead and manage company operations to drive strategic growth, optimize supply chain efficiency, and mentor teams while reporting operational and financial performance to company directors.

Responsibilities

• Lead strategic planning and resource allocation to achieve business growth objectives
• Manage supply chain, procurement, and vendor relationships to enhance operational efficiency and reduce costs
• Develop and implement operational policies and procedures to support scalable business development
• Mentor and manage team members to meet and exceed performance targets
• Report operational and financial performance insights directly to company directors

Preferred competencies and qualifications

• Bachelor’s degree or above in Business, Management, or related field
• Minimum 5 years of management experience, preferably in food resources or supply chain
• Proven leadership and strategic planning skills demonstrated through managing teams and business initiatives
• Strong analytical and problem-solving abilities applied to operational challenges
• Proficiency in English and Chinese to communicate effectively with diverse clients and stakeholders

Other Information

• Competitive salary package (SGD 5,600 – SGD 8,000)
• Employment Pass (EP) application support
• Career progression opportunities in a growing company