Senior Japanese Cuisine Chef (5+ yrs)

Sunrise Japan Holdings Pte Ltd; Singapore; On-site; SGD 32,000 - 52,000; Full time

Job summary

Sunrise Japan Holdings Pte Ltd in Singapore is seeking an experienced kitchen staff to handle food preparation according to customer orders and maintain hygiene standards across the workstation.

The role requires knowledge of Japanese food preparation, at least 5 years in a similar position, and willingness to work six days per week with one day off. You will liaise with suppliers and assist in preparing reports such as sales and inventory.

Qualifications

• Salary will commensurate with experience.
• Candidates with more experience can be considered for higher position and salary.
• Minimum 5 years experience.
• Have knowledge in Japanese food and preparation.

Responsibilities

• Food preparation to customers' orders.
• Maintain work station cleanliness and hygiene.
• Assist in preparation of reports, e.g. Sales, Inventory, etc.
• Liaising with suppliers.
• Other ad-hoc duties as assigned by your Superior
• Working days will be 6 days per week and 1 day off.

Skills

Food preparation

Kitchen hygiene

Supplier liaison

Japanese cuisine

Job description

Sunrise Japan Holdings Pte Ltd in Singapore is seeking an experienced kitchen staff to handle food preparation according to customer orders and maintain hygiene standards across the workstation.

The role requires knowledge of Japanese food preparation, at least 5 years in a similar position, and willingness to work six days per week with one day off. You will liaise with suppliers and assist in preparing reports such as sales and inventory.