Japanese Cuisine Cook — Fresh Prep, Sashimi & Service
JOB EXPRESS SERVICES PTE. LTD.
Singapore
On-site
SGD 31,248 - 39,060
Full time
14 days+
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Benefits offered by this job
Variable bonus
Overtime pay
Staff discount
Birthday leave & voucher
Medical benefits
Job summary
A food service company in Singapore is looking for a Cook specializing in Japanese cuisine. The role involves preparing, cooking, and packing food while ensuring quality and safety standards. Candidates must possess a food hygiene certificate and have good communication skills. Benefits include a variable bonus, overtime pay, and medical benefits. The position requires a commitment of 44 hours per week, plus overtime as needed. If you have a passion for food and customer service, we encourage you to apply.
Responsibilities
Prepare, cook, pack, and label food while ensuring freshness.
Maintain cleanliness and proper storage of ingredients.
Welcome customers and provide good service.
Monitor stock levels and reorder when needed.
Train junior staff to maintain quality standards.
Skills
Good communication
Teamwork
Strong hygiene practices
Food safety knowledge
Education
Food hygiene certificate
Job description
A food service company in Singapore is looking for a Cook specializing in Japanese cuisine. The role involves preparing, cooking, and packing food while ensuring quality and safety standards. Candidates must possess a food hygiene certificate and have good communication skills. Benefits include a variable bonus, overtime pay, and medical benefits. The position requires a commitment of 44 hours per week, plus overtime as needed. If you have a passion for food and customer service, we encourage you to apply.