Restaurant Operations Manager (Breakfast, Events & Catering)

cherish ventures pte. ltd.; Singapore; On-site; SGD 42,000 - 76,000; Full time

Benefits offered by this job

Monthly sales incentive

Birthday leave (terms apply)

Annual leave 10-14 days

Job summary

cherish ventures pte. ltd. operates a restaurant where you will be responsible for smooth daily operations, managing breakfast, events and catering, and ensuring top customer experience.

You will monitor billing accuracy, manage cash until deposit, control costs, and maintain equipment with a focus on food safety and standards. You will lead, train and motivate staff to uphold company policies and deliver exceptional service.

Responsibilities

• Oversee smooth restaurant operations and inventory optimization.
• Manage hotel breakfast, events, restaurant and catering.
• Monitor accuracy of billing and daily sales transactions; custody of cash remittance until deposit.
• Control costs through portion control, waste minimization and food safety.
• Ensure maintenance and preventive care of all outlet equipment.
• Train, supervise, discipline and motivate staff to meet standards and policies.
• Provide excellent customer experience for internal and external customers.
• Carry out any other duties assigned by superiors.

Job description

cherish ventures pte. ltd. operates a restaurant where you will be responsible for smooth daily operations, managing breakfast, events and catering, and ensuring top customer experience.

You will monitor billing accuracy, manage cash until deposit, control costs, and maintain equipment with a focus on food safety and standards. You will lead, train and motivate staff to uphold company policies and deliver exceptional service.