Restaurant Operations Leader — Service, Safety & Growth

DAILY BAKE PTE. LTD.

Singapore

On-site

SGD 42,000 - 66,000

Full time

2 days ago
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Job summary

DAILY BAKE PTE. LTD. in Singapore is seeking a capable Restaurant Operations Manager to oversee daily restaurant activities, ensure food safety, and meet sales targets while optimizing costs.

You will perform stock take, ordering, and weekly rosters, ensure compliance and maintenance, and lead a team to deliver consistently high service quality.

The role requires a degree, willingness to travel within Singapore (motorbike owner), and flexibility to work PH and midnight shifts.

Qualifications

  • Possess a degree.
  • Own a motorbike and willing to travel within Singapore.
  • Able to work during public holidays and midnight shifts.
  • The ability to inspire, motivate and lead a team.
  • Excellent communication and interpersonal skills.
  • A strong commitment to customer service.
  • Self-motivated in a fast-paced environment.
  • The ability to work under pressure and handle challenges.
  • Confident, driven, and passionate about F&B.
  • Ability to understand and analyze sales figures and cost implications.
  • Good stamina for long standing hours.
  • Flexible working hours.
  • Responsible and independent.

Responsibilities

  • Manage restaurant's daily operations.
  • To ensure food safety.
  • To ensure sales targets are achieved at all times.
  • To optimize cost of goods.
  • To perform stock take, ordering, and plan weekly roster.
  • To ensure restaurant in compliance & good maintenance.
  • To ensure consistently high quality of customer service in all areas.
  • To respond to complaints, taking appropriate actions to turn dissatisfied guests into return guests.
  • To investigate and resolve complaints concerning food quality and service.
  • To ensure effective and friendly communications with all supervisors and staffs and develop a happy and cheerful working relationship with all staffs.
  • To maintain cohesiveness of the team to maximise positive teamwork efforts.

Skills

Leadership
Communication
Customer service
Work under pressure
Sales analysis
Stamina
Flexible hours
Independence

Education

Degree

Job description

DAILY BAKE PTE. LTD. in Singapore is seeking a capable Restaurant Operations Manager to oversee daily restaurant activities, ensure food safety, and meet sales targets while optimizing costs.

You will perform stock take, ordering, and weekly rosters, ensure compliance and maintenance, and lead a team to deliver consistently high service quality.

The role requires a degree, willingness to travel within Singapore (motorbike owner), and flexibility to work PH and midnight shifts.

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