F&B Operations Manager — Customer Experience & Cost Control

DAILY BAKE 5 PTE. LTD.

Singapore

On-site

SGD 28,000 - 42,000

Full time

2 days ago
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Job summary

Daily Bake 5 PTE. LTD. in Singapore is seeking a capable Restaurant Manager to oversee daily operations, uphold food safety, and achieve sales targets while optimizing costs and stock control.

You will plan weekly rosters, ensure compliant and well-maintained premises, deliver high-quality customer service, and address guests' concerns. Strong communication, self-motivation, and adaptability are essential; willingness to travel between locations and work flexible hours is required.

Qualifications

  • Possess motorbike and able to work midnight shifts & PH.
  • Excellent communication and people skills.
  • A strong commitment to customer service.
  • Self-motivated and able to work in a fast-paced environment.
  • The ability to understand and analyze sales figures and costs.
  • Knowledge of IT preferred.
  • Willing to travel to different locations in Singapore.
  • Good stamina with long standing hours.
  • Flexible working hours.
  • Responsible and independent.

Responsibilities

  • To run and manage restaurant's daily operations
  • To ensure food safety- To ensure sales targets are achieved at all times
  • To optimize cost of goods
  • To perform stock take, ordering, and plan weekly roster
  • To ensure restaurant in compliance & good maintenance
  • To ensure consistently high quality of customer service in all areas
  • To respond to complaints, taking appropriate actions to turn dissatisfied guests into return guests
  • To investigate and resolve complaints concerning food quality and service- To ensure effective and friendly communications with all supervisors and staffs and develop a happy and cheerful working relationship with all staffs
  • To maintain cohesiveness of the team to maximise positive teamwork efforts

Skills

Excellent communication
People skills
Planning skills
Organizational skills
Customer service
Self-motivated
Under pressure
IT knowledge
Flexible hours
Willing to travel
Stamina

Job description

Daily Bake 5 PTE. LTD. in Singapore is seeking a capable Restaurant Manager to oversee daily operations, uphold food safety, and achieve sales targets while optimizing costs and stock control.

You will plan weekly rosters, ensure compliant and well-maintained premises, deliver high-quality customer service, and address guests' concerns. Strong communication, self-motivation, and adaptability are essential; willingness to travel between locations and work flexible hours is required.

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