Restaurant Operations Lead: Leadership, Training & Benefits

AKINORI SINGAPORE PTE LTD

Singapore

On-site

SGD 39,000 - 61,000

Full time

3 days ago
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Benefits offered by this job

Training & Development
Medical & Dental coverage
Birthday Leave / Vouchers
Annual Leave
Staff Meals Provided
Friends Referral Incentives
Daily / Monthly Sales Incentives
Convenient Location

Job summary

AKINORI SINGAPORE PTE LTD is seeking an Assistant Restaurant Manager to work with the Restaurant Manager to ensure smooth daily operations, maintain service standards and deliver exceptional dining experiences.

You will lead a small team, support recruitment and training, coordinate scheduling, and uphold health and safety regulations while driving customer satisfaction and staff performance in a dynamic Singapore outlet.

Qualifications

  • Service oriented with passion to serve.
  • Positive attitude.
  • Good team player.
  • Strong communication skills.
  • Minimum 3 years of experience in hospitality or F&B.

Responsibilities

  • Strong leadership skill with the ability to motivate and manage team members effectively.
  • Excellent communication and interpersonal skill with a customer-focused effectively.
  • Ensure compliance with all health, safety and hygiene regulations and company polices.
  • Ensure all food and beverage quality meets the company standard.
  • Assist with staff recruitment, training, scheduling and performance management to maintain a motivated and competent team.
  • Maintain clear communication with the Restaurant Manager and team member to ensure seamless operation.
  • Any ad-hoc assigned by the Restaurant Manager.

Skills

Service orientation
Positive attitude
Team player
Communication skills
3 years experience

Job description

AKINORI SINGAPORE PTE LTD is seeking an Assistant Restaurant Manager to work with the Restaurant Manager to ensure smooth daily operations, maintain service standards and deliver exceptional dining experiences.

You will lead a small team, support recruitment and training, coordinate scheduling, and uphold health and safety regulations while driving customer satisfaction and staff performance in a dynamic Singapore outlet.

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