Restaurant Manager - Fine Dining Leadership & Guest Experience

ARO COLLECTIVE PTE. LTD.; Singapore; In loco; SGD 70.000 - 110.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical insurance

Government-mandated leaves

Annual tip distribution

Descrizione del lavoro

ARO COLLECTIVE PTE. LTD. in Singapore is seeking a Restaurant Manager who will guide the long-term viability of the restaurant, shape its culture and standards, and lead a high-performing front-of-house team in a fine dining setting.

You will drive hospitality excellence, operational systems, and guest engagement while maintaining compliance and cost controls. This role requires a strong leader with excellent communication and a passion for elevated dining.

Competenze

• Proven leadership and people-management abilities.
• Excellent communication and guest-service focus.
• Meticulous attention to detail and operations.
• Strong understanding of beverage programs is a plus.
• Experience in fine dining and opening restaurants valued.

Mansioni

• Partner with leadership to define and refine culture, service philosophy and guest experience.
• Build and lead all front-of-house systems/operations.
• Establish and maintain the highest hospitality standards.
• Build a motivated, high-performing team.
• Serve as ambassador to guests, partners and community.
• Develop and update service manuals and SOPs.
• Operate and maintain FOH systems and processes.
• Lead service rehearsals and training programs.
• Ensure licensing and safety compliance.
• Manage FOH scheduling, payroll, budgets, inventory and maintenance.
• Oversee beverage program purchasing and inventory control.
• Set guest communication and reservations standards.
• Actively manage the dining room during service.
• Build relationships with guests and regulars.
• Handle guest feedback and recovery at the highest level.
• Maintain service standards and create welcoming environments.

Conoscenze

Strong leader and communicator

Formazione

Diploma/Advanced/Higher/Graduate Diploma in any field

Descrizione del lavoro

ARO COLLECTIVE PTE. LTD. in Singapore is seeking a Restaurant Manager who will guide the long-term viability of the restaurant, shape its culture and standards, and lead a high-performing front-of-house team in a fine dining setting.

You will drive hospitality excellence, operational systems, and guest engagement while maintaining compliance and cost controls. This role requires a strong leader with excellent communication and a passion for elevated dining.