Restaurant Management Trainee

HANBAOBAO PTE. LTD.; Singapore; On-site; SGD 30,000 - 45,000; Full time

Job summary

HANBAOBAO PTE. LTD. in Singapore is seeking a Restaurant Management Trainee to shape the future of McDonald's. You will learn to manage operations, master budgeting, and develop a high-performance team.

The ideal candidate has a Degree, Diploma, or Nitec in any discipline, along with a strong passion for customer service and management skills. This position requires commitment to shifts, weekends, and public holidays.

Qualifications

• A Degree, Diploma, Higher Nitec or Nitec in any discipline.
• High energy and a strong passion for delighting customers.
• Strong management skills with the ability to lead and motivate a team.
• Able to work shifts, weekends and public holidays.

Responsibilities

• Shape the future of McDonald's.
• Master million-dollar budgeting, cost management, and inventory planning.
• Plan and execute sales building activities.
• Supervise store operations, cash control, and shift management.
• Manage a high-performance team and develop their talents.
• Drive recruitment, training, and marketing campaigns.

Skills

High energy

Strong management skills

Ability to lead and motivate a team

Drive and resourcefulness

Education

Degree, Diploma, Higher Nitec or Nitec in any discipline

Job description

As a Restaurant Management Trainee, you will learn to

• Shape the future of McDonald's
• Master million-dollar budgeting, cost management, and inventory planning
• Plan and execute sales building activities
• Take charge of Quality, Service, and Cleanliness assurance within the restaurant operations
• Supervise store operations, cash control, and shift management
• Manage a high-performance team and develop their talents
• Drive recruitment, training, and marketing campaigns

We are looking for people who have

• A Degree, Diploma, Higher Nitec or Nitec in any discipline
• High energy and a strong passion for delighting customers
• Drive and resourcefulness to deliver results
• Strong management skills with the ability to lead and motivate a team
• Able to work shifts, weekends and public holidays (5-day work week)