Restaurant F&B Supervisor – Night-Shift Leader

JLM FOOD PTE. LTD.; Singapore; On-site; SGD 28,000 - 42,000; Full time

Job summary

JLM FOOD PTE. LTD. is seeking a supervision role in a Chinese cuisine restaurant in Singapore. The candidate will coordinate daily operations, supervise shifts, and ensure outstanding F&B service to maximize customer satisfaction.

Strong leadership, customer service experience, and deep F&B knowledge are essential. The role requires the ability to work night shifts and manage staff performance and costs efficiently.

Qualifications

• Experience in a supervisor role in F&B is required.
• Strong leadership and people skills are essential.
• Extensive F&B knowledge, including ingredients and dishes, to inform customers and staff.
• Ability to work night shifts in a fast-paced restaurant environment.
• Proven work experience or a similar role is required.

Responsibilities

• Coordinating daily management operations.
• Delivering superior food and beverage service and maximizing customer satisfaction.
• Responding efficiently and accurately to restaurant customer complaints.
• Organize and supervise shifts.
• Appraise staff performance and provide feedback to improve productivity.
• Estimate future needs for goods, kitchen utensils and cleaning products.

Skills

Leadership

Customer service

F&B knowledge

Night shift

Fast-paced environment

Proven experience

Financial management

Job description

JLM FOOD PTE. LTD. is seeking a supervision role in a Chinese cuisine restaurant in Singapore. The candidate will coordinate daily operations, supervise shifts, and ensure outstanding F&B service to maximize customer satisfaction.

Strong leadership, customer service experience, and deep F&B knowledge are essential. The role requires the ability to work night shifts and manage staff performance and costs efficiently.