Pizzaioloa

DOCSG PTE. LTD.; Singapore; On-site; SGD 29,000 - 42,000; Full time

Benefits offered by this job

Staff meals discount

Career growth

Competitive pay

Benefits package

Dynamic environment

Job summary

DOCSG PTE. LTD. is seeking a skilled Pizzaiolo to join our kitchen team near Esplanade and Downtown areas, delivering pizzas that meet our recipes and quality standards.

You will prepare dough, sauces and toppings, monitor oven temperatures and cooking times, manage inventory, plate pizzas, and ensure timely order fulfilment while maintaining cleanliness and safety. Weekend shifts are required, with competitive pay and staff meal discounts.

Qualifications

• Proven experience as a Pizzaiolo or similar in a fast-paced kitchen.
• Strong knowledge of cooking techniques, ingredients, and equipment.
• Leadership and ability to work in a team.
• Creative mindset for menu development and presentation.
• Excellent time management and organizational skills.
• Flexible to work shifts, including weekends.

Responsibilities

• Preparing pizza dough, sauces, and various toppings.
• Monitoring the temperature of the pizza ovens as well as cooking times.
• Preparing high-quality pizzas according to company recipes.
• Managing inventory and placing orders for more supplies as needed.
• Cleaning workstations before pizza preparation.
• Ensuring that all utensils and cooking equipment are sterilized before each use.
• Plating or packaging pizzas accordingly.
• Managing all food order slips and ensuring that customers’ orders are completed in a timely manner.

Skills

Pizzaiolo experience

Food preparation

Team leadership

Creativity

Time management

Shift flexibility

Job description

Location:

Near Esplanade MRT, Downtown MRT, Central Business District, Singapore

Working Hours:

• - 10am - 10:30pm
• - 12.5-hour shifts including a 2-hour break

Working Days:

• - Mondays to Sundays (6 Days Work Week)

Job Description:

As a Pizzaiolo, you will be a key player in our kitchen’s success. Your responsibilities will include:

• - Preparing pizza dough, sauces, and various toppings, such as tomatoes, peppers, mushrooms, onions, and meats.
• - Monitoring the temperature of the pizza ovens as well as cooking times.
• - Preparing high-quality pizzas according to company recipes.
• - Monitoring inventory and placing orders for more supplies as needed.- Cleaning workstations before pizza preparation.
• - Ensuring that all utensils and cooking equipment are sterilized before each use.
• - Plating or packaging pizzas accordingly.
• - Managing all food order slips and ensuring that customers’ orders are completed in a timely manner.

Requirements:

• - Proven experience as a Pizzaiolo or similar role in a fast-paced kitchen/environment.
• - Proven food preparation and food handling experience with a strong knowledge of cooking techniques, ingredients, and culinary equipment.
• - Leadership skills with the ability to work in a team.
• - Creative mindset for menu development and food presentation.
• - Excellent time management and organizational abilities.
• - Flexibility to work in shifts, including weekends.

We Offer:

• - Competitive salary and benefits package.
• (Salary package is based on role responsibilities and operational working requirements)
• - Opportunities for career advancement and skill development.
• - A dynamic and supportive work environment.
• - Staff discounts on meals.