Operation manager

Yummy Food Fabrication & Chain Pte ltd; Singapore; On-site; SGD 37,000 - 50,000; Full time

Job summary

Yummy Food Halal Catering is hiring a Buffet Catering Operations Manager in Singapore. You will lead daily buffet operations, coordinate events, and drive sales with a focus on halal compliance and exceptional service.

Location is Singapore (Woodlands/Admiralty). Salary ranges from 3,300 to 4,500 SGD plus incentives and commissions, with growth opportunities in a fast-growing halal catering brand.

Qualifications

• Halal Competency Certification is required.
• Experience in catering, banquet, or buffet operations.
• Ability to manage events and operations independently.
• Sales-driven mindset with strong networking skills.
• Proven leadership and problem-solving abilities.
• Willing to work flexible hours including weekends.

Responsibilities

• Manage daily buffet catering operations.
• Plan and coordinate catering events, logistics & manpower.
• Oversee buffet setup, food presentation & service quality.
• Ensure smooth event execution from kitchen to site.
• Lead and train service crew and kitchen staff.
• Maintain hygiene, food safety & halal compliance.
• Drive new catering sales and corporate clients.
• Build relationships with event planners, companies & partners.
• Identify opportunities to increase bookings and revenue.

Skills

Halal compliance

Catering operations

Sales networking

Leadership

Event management

Flexible hours

Education

Halal Competency Certification

Job description

WE ARE HIRING – Buffet Catering Operations Manager

Join our growing team at Yummy Food Halal Catering!

We are looking for a proactive and experienced Buffet Catering Operations Manager who can lead operations and help drive new sales opportunities for the business.

Location: Singapore (Woodlands / Admiralty)

Salary: $3,300-$4,500

+ comm & incentives

Career Growth in a fast-growing Halal catering company

Key Responsibilities:

• Manage daily buffet catering operations
• Plan and coordinate catering events, logistics & manpower
• Oversee buffet setup, food presentation & service quality
• Ensure smooth event execution from kitchen to event site
• Lead and train service crew and kitchen support staff
• Maintain hygiene, food safety & halal compliance
• Work closely with management on business growth
• Drive new catering sales and corporate clients
• Build relationships with event planners, companies & partners
• Identify opportunities to increase bookings and revenue

Requirements:

• Halal Competency Assessment Certification
• Experience in catering / banquet / buffet operations
• Able to manage events and operations independently
• Sales-driven mindset and good networking skills
• Strong leadership and problem-solving ability
• Able to work flexible hours (events & weekends when required)

Candidates with hotel banquet, catering sales, or event management experience will have an advantage.

Grow with us and be part of building a strong Halal catering brand in Singapore.