Lam's(OutletTeam)–JoinUsinServingRealFoodMadewithHeart
Ifyou’repassionateaboutrealfood,enjoyworkinginafast-pacedyetfriendlyenvironment,andlovetheideaofmakingsomeone’sdaybetterwithagreatmealandasmile,we’dlovetomeetyou.
AtLam’sSingapore,wedon’tbelieveinshortcuts—justreal,honestfoodmadewithqualityingredientsandcare--andit’sallmadepossiblebyouramazingteamontheground.
Since1975,we’vestayedtruetoourroots,cookingthekindofmealswe’dbeproudtoserveourownfamilies—noMSG,noartificialadditives,justwholesomeflavorsfromnaturalingredients.Anditallcomestogetherthankstoourpassionateteamontheground.
Why JointheLam'sFamily?
- Stableandwell-respectedbrand–We'vebeenaroundsince1975,andwe’restillgrowingstrong.
- Clean,honestcooking–Weuserealingredientsandtime-testedmethods.
- Growwithus–Trainingandpromotionopportunitiesforteamplayerswhocare.
- Tight-knit,respectfulteam–Wesupporteachotherlikefamily.
- Flexiblescheduling–Weknowlifeisn’t9to5,andwetrytomakeschedulesworkforeveryone.
- Freemealsandstaffperks–Enjoythefoodyouhelpserve!
提供简单易学的标准流程及培训。工作主要包括准备食材、烹煮面食及完成顾客订单。
工作职责
- 按照公司简单易学的标准流程准备和烹煮面食。
- 准备日常所需的汤底、酱料、肉类、蔬菜及配料。
- 按照正确分量准备食物,并确保食品新鲜及品质稳定。
- 在繁忙时段快速并准确地处理多份订单。
- 保持烹饪区域、设备及用具清洁卫生。
- 协助开店、收档、补充食材及其他简单的门店工作。
任职要求
- 至少1年餐饮或厨房工作经验,有面档烹饪经验者优先。
- 能够按照简单的标准流程工作并学习烹饪步骤。
- 能够在用餐高峰时段高效工作。
- 具备基本食品卫生及厨房清洁知识。
- 有责任感、守时并具备团队合作精神。
- 愿意根据安排轮班,并在周末及公共假期工作。
员工福利
- 年度调薪。
- 年终奖金。
- 季度销售绩效奖金。
- 员工推荐奖金。
- 生日礼券。
- 培训与职业发展。
- 职业晋升机会。
- 地铁站步行即可到达。
Simple SOPs and training provided. The role mainly involves preparing ingredients, cooking noodles and completing orders during service.
Job Responsibilities
- Prepare and cook noodle dishes by following simple company SOPs.
- Prepare soup bases, sauces, meat, vegetables and toppings for daily use.
- Follow the correct portions and ensure food is fresh and consistent.
- Handle multiple orders quickly and accurately during busy periods.
- Keep the cooking area, equipment and utensils clean and hygienic.
- Assist with opening, closing, restocking and other simple outlet duties.
Job Requirements
- At least 1 year of F&B or kitchen experience. Noodle cooking experience is preferred.
- Able to follow simple SOPs and learn the cooking steps.
- Able to work efficiently during busy meal periods.
- Basic knowledge of food hygiene and kitchen cleanliness.
- Reliable, punctual and able to work well with the team.
- Willing to work shifts, weekends and public holidays when required.
Job Perks
- Annual Increment
- Year-End bonus
- Quarterly Sales Variable Bonus
- Referral Bonus
- Birthday Voucher
- Training and Development
- Career Progression
- Walking Distance from MRT Station