Management Trainee/Assistant Restaurant Manager

peniel remnant pte. ltd.

Singapore

On-site

SGD 45,000 - 73,000

Full time

14 days+
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Benefits offered by this job

Uniform and training provided
Subway meal allowance
Medical leave after 3 months

Job summary

Peniel Remnant Pte. Ltd. in Singapore is seeking an experienced Restaurant Operations Manager to oversee daily restaurant activities across Islandwide locations (AMK, Kallang, CCP, Jurong).

You will drive business performance, uphold service and food quality standards, and lead a team to deliver outstanding guest experiences. You’ll interview walk-ins, train staff, foster a fun, motivated work environment, manage shifts, and handle customer feedback with professionalism.

Qualifications

  • Minimum 3 years experience in a comparable capacity.
  • Fresh Graduates with some F&B experience welcome for the Management Trainee position.
  • Self-motivated, people orientated and a team player.
  • Adaptable and enjoy working in a fast pace environment.
  • Excellent communication and interpersonal skills.
  • Able to work shifts, weekends and public holidays.

Responsibilities

  • Manage the daily operations of the restaurant.
  • Responsible for the business performance of the shop.
  • Ensure compliance to operations standards and upkeep of food quality standards.
  • Ensure excellent customer service.
  • Conduct interviews of walk-in candidates.
  • Create a fun and motivating environment for staff to work in.
  • Training and development of service staff.
  • Ensure proper conduct of service staff.
  • Handle customers feedback professionally.
  • Upkeep cleanliness of outlet.
  • Administrative duties.

Skills

People oriented
Team player
Communication skills
Interpersonal skills
Self-motivated
Adaptable
Fast-paced environment

Job description

Locations: Islandwide (AMK/KALLANG/CCP/JURONG)!

Job Description:
  • Manage the daily operations of the restaurant
  • Responsible for the business performance of the shop
  • Ensure compliance to operations standards and procedures and upkeep of food quality standards
  • Ensure excellent customer service
  • Conduct interviews of walk-in candidates
  • Create a fun and motivating environment for staff to work in
  • Training and development of service staff
  • Ensure proper conduct of service staff
  • Handle customers feedback professionally
  • Upkeep cleanliness of outlet
  • Administrative duties
Job Requirements:
  • Minimum 3 years experience in a comparable capacity
  • Fresh Graduates with some F&B experience are welcome to apply and will be considered for the Management Trainee position
  • Self-motivated, people orientated and a team player
  • Adaptable and enjoy working in a fast pace environment
  • Excellent communication and interpersonal skills
  • Able to work shifts, weekends and public holidays
Benefits:
  • Uniform and training provided
  • Subway Meal allowance if commit more than 5 hours per day
  • Entitlement to medical leave (basic consultation fees at Polyclinics covered) upon 3 months of continual service

Salary will be commensurate with experience.

We regret to inform you that only shortlisted candidates will be notified.

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