Kitchen Assistant - School - Edgefield Plains

WSH EXPERTS PTE. LTD.

Singapore

On-site

SGD 28,000 - 39,000

Full time

14 days+
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Job summary

WSH EXPERTS PTE. LTD. in Singapore is seeking a hands-on food service assistant to support the Teacher Preparation and two Kitchens during working hours.

You will help with preparing ingredients, portioning, and ensuring safety rules are followed in culinary sessions. You will also receive and verify food orders from suppliers, perform inventory, and maintain cleanliness and equipment in good condition. The role involves guiding students in food preparation skills under the supervision of NFS

Responsibilities

  • Being present in the Teacher Preparation and two Kitchens during working hours.
  • Receiving and verifying food orders from the food suppliers.
  • Preparing ingredients and equipment prior to lessons, including portioning out ingredients before culinary sessions.
  • Maintaining the two Kitchens to uphold high standards of food hygiene and kitchen safety.
  • Checking and maintaining the ingredients, materials, equipment, appliances, utensils and furniture in good condition.
  • Conducting inventory and stock-taking of resources e.g. books, equipment, appliances and utensils.
  • Maintaining the general tidiness, orderliness and cleanliness of the Teacher Preparation Room and two Kitchens.
  • Assisting the NFS Teachers during culinary sessions including ensuring that students observe safety rules and guiding students in food preparation skills.
  • Performing any other duties as assigned by the NFS Teachers.

Job description

The Services required are set out as follows:
  • Being present in the Teacher Preparation and two Kitchens during working hours.
  • Receiving and verifying food orders from the food suppliers.
  • Preparing ingredients and equipment prior to lessons, including portioning out ingredients before culinary sessions.
  • Maintaining the two Kitchens to uphold high standards of food hygiene and kitchen safety.
  • Checking and maintaining the ingredients, materials, equipment, appliances, utensils and furniture in good condition.
  • Conducting inventory and stock-taking of resources e.g. books, equipment, appliances and utensils.
  • Maintaining the general tidiness, orderliness and cleanliness of the Teacher Preparation Room and two Kitchens.
  • Assisting the NFS Teachers during culinary sessions including ensuring that students observe safety rules and guiding students in food preparation skills.
  • Performing any other duties as assigned by the NFS Teachers.
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