Food Laboratory Assistant - School - Yishun

WSH EXPERTS PTE. LTD.; Singapore; On-site; SGD 20,000 - 27,000; Full time

Job summary

WSH EXPERTS PTE. LTD. in Singapore seeks a lab assistant to support the NFS Food Lab operations, including food preparation, stock management, and daily upkeep of equipment and cleanliness.

The role requires handling ingredient storage, order coordination, inventory checks, and ensuring safety procedures are followed after lessons. On-site work with collaboration across teachers and lab staff.

Responsibilities

• Cutting and preparing specific portions of ingredients and distributing them according to the recipe given by teachers before the start of all NFS practical lessons.
• Store food ingredients accordingly to food safety standards.
• Maintenance of refrigerator which includes clearing of food.
• Clearing of unwanted packaging, boxes or items to be disposed of.
• Maintenance of tidiness of Food Labs.
• After lessons, check all cookers are off and rubbish is disposed of.
• Check that main gas supply is turned off at the end of the day.
• Clear the centre store table.
• Washing of rags using the washer/dryer machine.
• Perform inventory checks in NFS Food Lab and Work Room.
• Ensure Food Labs are arranged in order after practical lessons.
• Assist in food preparation for projects under the NFS Department, e.g. Talent Development, Teachers' Day, competitions, etc.
• Assist in food ordering for all NFS practical lessons and NFS practical examinations.
• Receive the food orders delivered. Store the ingredients appropriately in the labs.
• Contacting the grocer whenever the food orders delivered has missing items or the ingredients are not fresh. To request for an exchange or replacement of ingredients, if needed.
• Fill up the soaps, check that the cutlery and equipments are in place.
• Note leftovers to carry forward and advise teachers should there be insufficient ingredients for preparation of lessons.
• Perform stock-taking duties of consumables such as detergents, soaps and sponges.
• Any other duties assigned by FCE teachers.

Job description

The Services required are set out as follows:

• Cutting and preparing specific portions of ingredients and distributing
  them according to the recipe given by teachers before the start of all
  NFS practical lessons.


• Store food ingredients accordingly to food safety standards.


• Maintenance of refrigerator which includes clearing of food.


• Clearing of unwanted packaging, boxes or items to be disposed of.


• Maintenance of tidiness of Food Labs.


• After lessons, check all cookers are off and rubbish is disposed of.


• Check that main gas supply is turned off at the end of the day.


• Clear the centre store table.


• Washing of rags using the washer/dryer machine.


• Perform inventory checks in NFS Food Lab and Work Room.


• Ensure Food Labs are arranged in order after practical lessons.


• Assist in food preparation for projects under the NFS Department,
  e.g. Talent Development, Teachers' Day, competitions, etc.


• Assist in food ordering for all NFS practical lessons and NFS
  practical examinations.


• Receive the food orders delivered. Store the ingredients
  appropriately in the labs.


• Contacting the grocer whenever the food orders delivered has
  missing items or the ingredients are not fresh. To request for an
  exchange or replacement of ingredients, if needed.


• Fill up the soaps, check that the cutlery and equipments are in place.


• Note leftovers to carry forward and advise teachers should there be
  insufficient ingredients for preparation of lessons.


• Perform stock-taking duties of consumables such as detergents,
  soaps and sponges.


• Any other duties assigned by FCE teachers.