Kitchen Assistant | Far East Square | Full/Night Shift | Up to S$3,000

WOLA RECRUITMENT PTE. LTD.

Singapore

On-site

SGD 20,000 - 27,000

Full time

14 days+
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Job summary

WOLA RECRUITMENT PTE. LTD. is seeking Kitchen Assistants to support daily kitchen operations at Far East Square. You will assist with ingredient preparation, mise en place, food handling, cleaning and other kitchen duties in a busy Chinese kitchen environment.

The role requires reliable, hardworking individuals with basic knife skills and a willingness to learn; weekend and public holiday rosters apply. Join a dynamic F&B team in a vibrant dining and entertainment setting.

Qualifications

  • Relevant kitchen or F&B experience preferred.
  • Experience in a Chinese restaurant kitchen is an advantage.
  • Basic food-preparation and knife skills preferred.
  • Physically fit and able to work in a fast-paced kitchen environment.
  • Good personal hygiene and food-safety awareness.
  • Reliable, hardworking and willing to learn.
  • Able to work effectively as part of a kitchen team.
  • Able to work weekends and public holidays according to roster.

Responsibilities

  • Assist chefs with washing, cutting, portioning and preparing ingredients.
  • Prepare vegetables, meat, seafood and other ingredients according to kitchen requirements.
  • Carry out mise en place before service.
  • Replenish ingredients and supplies during service.
  • Assist chefs with basic cooking and plating when required.
  • Receive and store ingredients according to food-safety procedures.
  • Maintain proper stock rotation and ingredient freshness.
  • Maintain cleanliness of workstations, kitchen equipment and utensils.
  • Support opening and closing kitchen duties.
  • Follow food-safety, hygiene and kitchen operating procedures.
  • Assist other kitchen sections during busy periods when required.
  • Perform other duties assigned by the Head Chef or Kitchen Supervisor.

Skills

F&B experience
Chinese kitchen
Knife skills
Food safety
Team player
Physically fit
Weekend availability

Job description

Our client, an established F&B and entertainment brand integrating Sichuan cuisine, dining and live music, is seeking Kitchen Assistants to support its kitchen operations at Far East Square.

The successful candidate will support daily kitchen operations including ingredient preparation, mise en place, food handling, cleaning and general kitchen duties.

Key Responsibilities
  • Assist chefs with washing, cutting, portioning and preparing ingredients.
  • Prepare vegetables, meat, seafood and other ingredients according to kitchen requirements.
  • Carry out mise en place before service.
  • Replenish ingredients and supplies during service.
  • Assist chefs with basic cooking and plating when required.
  • Receive and store ingredients according to food-safety procedures.
  • Maintain proper stock rotation and ingredient freshness.
  • Maintain cleanliness of workstations, kitchen equipment and utensils.
  • Support opening and closing kitchen duties.
  • Follow food-safety, hygiene and kitchen operating procedures.
  • Assist other kitchen sections during busy periods when required.
  • Perform other duties assigned by the Head Chef or Kitchen Supervisor.
Requirements
  • Relevant kitchen or F&B experience preferred.
  • Experience in a Chinese restaurant kitchen is an advantage.
  • Basic food-preparation and knife skills preferred.
  • Physically fit and able to work in a fast-paced kitchen environment.
  • Good personal hygiene and food-safety awareness.
  • Reliable, hardworking and willing to learn.
  • Able to work effectively as part of a kitchen team.
  • Able to work weekends and public holidays according to roster.
Working Hours

6-day work week

Full Shift:
10:00 AM – 10:00 PM
2-hour break

Night Shift:
5:00 PM – 3:00 AM
1-hour break

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