Kitchen Assistant

Rakki Bowl; Singapore; On-site; SGD 20,000 - 31,000; Full time

Job summary

Rakki Bowl is seeking a Kitchen Assistant in Singapore to support chefs by preparing ingredients and assisting in meal production. You will help manage inventory, maintain cleanliness, and ensure efficient, safe kitchen operations to deliver high-quality meals.

The role requires at least 2 years of kitchen cook experience, familiarity with basic Chinese cooking techniques, and a strong understanding of food safety and hygiene regulations. Teamwork and communication are essential.

Qualifications

• Must have at least 2 years of kitchen cook experience.
• Familiarity with basic Chinese cooking techniques.
• Understand and adhere to food safety and hygiene regulations.
• Team player with good communication skills.

Responsibilities

• Support chefs and cooks by preparing ingredients and assisting in meal production to ensure timely service.
• Manage kitchen inventory by monitoring stock levels and organizing supplies to maintain smooth kitchen operations.
• Maintain cleanliness and hygiene by cleaning work areas and equipment to comply with safety standards.
• Coordinate workflow during service to help deliver meals efficiently and safely.
• Perform additional kitchen tasks as assigned to support overall kitchen functions.

Education

2 years kitchen cook experience

Job description

Job Summary

The Kitchen Assistant supports chefs and cooks by preparing food, managing kitchen inventory, maintaining cleanliness, and ensuring efficient kitchen operations to deliver high-quality meals safely.

Responsibilities

• Support chefs and cooks by preparing ingredients and assisting in meal production to ensure timely service
• Manage kitchen inventory by monitoring stock levels and organizing supplies to maintain smooth kitchen operations
• Maintain cleanliness and hygiene by cleaning work areas and equipment to comply with safety standards
• Coordinate workflow during service to help deliver meals efficiently and safely
• Perform additional kitchen tasks as assigned to support overall kitchen functions

Requirements

• Minimum 2 years of kitchen cook experience
• Familiarity of basic Chinese cooking techniques
• Understand and adhere to food safety and hygiene regulations.
• Team player and good communication skills.