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Sanren Dining Pte. Ltd. in Singapore seeks a Restaurant Manager & PR to lead daily floor operations, oversee staff, and drive guest relations and sales. Implement strategies to hit monthly targets and manage VIP hosting and feedback channels.
Fluent in English and Mandarin; Malaysian Chinese preferred. Strong leadership and communication skills needed to coordinate with diverse teams and guests. On-site role with WP support and transit arrangements.
Work Details:
Position:Restaurant Manager & PR (Public Relations)
Location:Singapore
Working Hours:12:00 PM – 12:00 AM (Includes 2 Hours Daily Rest Break)
Rest Day:1 Off Day per Week
Quota/Permit:Work Pass (WP) provided
Benefits:Transportation included
Oversee daily floor operations, staff management, and service quality.
Drive sales and handle Public Relations (PR) to build strong customer relationships and repeat business.
Manage customer feedback, inquiries, and VIP hostings.
Implement strategies to hit and exceed monthly restaurant targets.
Nationality/Target:Malaysian Chinese preferred.
Language Proficiency:Fluent inEnglish and Mandarin(to liaise with diverse customers and team members).
Experience:Prior experience in F&B management, hospitality, or restaurant PR required.
Strong leadership, communication, and interpersonal skills.
Contact: 81525038