HIRING: Restaurant Manager & PR Executive (Singapore)

SANREN DINING PTE. LTD.

Singapore

On-site

SGD 60,000 - 90,000

Full time

14 days+
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Benefits offered by this job

Transportation included

Job summary

Sanren Dining Pte. Ltd. in Singapore seeks a Restaurant Manager & PR to lead daily floor operations, oversee staff, and drive guest relations and sales. Implement strategies to hit monthly targets and manage VIP hosting and feedback channels.

Fluent in English and Mandarin; Malaysian Chinese preferred. Strong leadership and communication skills needed to coordinate with diverse teams and guests. On-site role with WP support and transit arrangements.

Qualifications

  • Experience in F&B management, hospitality, or restaurant PR required.

Responsibilities

  • Oversee daily floor operations, staff management, and service quality.
  • Drive sales and handle Public Relations (PR) to build strong customer relationships and repeat business.
  • Manage customer feedback, inquiries, and VIP hostings.
  • Implement strategies to hit and exceed monthly restaurant targets.

Skills

Staff management
Leadership
Customer relations
Public relations
Sales drive
Bilingual English Mandarin

Job description

Work Details:

  • Position:Restaurant Manager & PR (Public Relations)

  • Location:Singapore

  • Working Hours:12:00 PM – 12:00 AM (Includes 2 Hours Daily Rest Break)

  • Rest Day:1 Off Day per Week

  • Quota/Permit:Work Pass (WP) provided

  • Benefits:Transportation included

Key Responsibilities:
  • Oversee daily floor operations, staff management, and service quality.

  • Drive sales and handle Public Relations (PR) to build strong customer relationships and repeat business.

  • Manage customer feedback, inquiries, and VIP hostings.

  • Implement strategies to hit and exceed monthly restaurant targets.

Requirements:
  • Nationality/Target:Malaysian Chinese preferred.

  • Language Proficiency:Fluent inEnglish and Mandarin(to liaise with diverse customers and team members).

  • Experience:Prior experience in F&B management, hospitality, or restaurant PR required.

  • Strong leadership, communication, and interpersonal skills.

    Contact: 81525038

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