Halal-Certified Kitchen Supervisor & Team Lead

Fish & Co. Restaurant Pte Ltd; Singapore; On-site; SGD 28,000 - 39,000; Full time

Benefits offered by this job

5 days work week

Job summary

Fish & Co. Restaurant Pte Ltd is seeking a Kitchen Supervisor to oversee a small team and manage day-to-day kitchen operations. The role includes supervising staff, ensuring safety and hygiene, and coordinating inventory and production planning.

The ideal candidate has hands-on kitchen experience, can train new staff, and will ensure halal compliance across all activities. This position offers a stable 5-day work week with two days off and on-site duties at our Singapore location.

Qualifications

• Hands-on kitchen experience in food production.
• Experience supervising a small kitchen team.
• Ability to train new staff and enforce safety guidelines.
• Capable of planning daily/weekly/monthly production schedules.
• Halal-certified kitchen or compliance knowledge.

Responsibilities

• Supervise a small team of kitchen staff including discipline and performance assessment.
• Train new employees on the job and enforce safety guidelines.
• Set production plans and prepare work schedules (daily/weekly/monthly).
• Handle ordering of ingredients for production usage.
• Maintain kitchen safety and hygiene at all times.
• Organize inventory, storage, and distribution of food supplies.
• Ensure compliance with food safety, quality and hygiene standards.
• Assist Kitchen Manager and other operations as required.

Skills

Team leadership

Food safety

Training staff

Production planning

Kitchen supervision

Job description

Fish & Co. Restaurant Pte Ltd is seeking a Kitchen Supervisor to oversee a small team and manage day-to-day kitchen operations. The role includes supervising staff, ensuring safety and hygiene, and coordinating inventory and production planning.

The ideal candidate has hands-on kitchen experience, can train new staff, and will ensure halal compliance across all activities. This position offers a stable 5-day work week with two days off and on-site duties at our Singapore location.