FOH/BARISTA/ALL-ROUNDER

NOMADIAN PTE LTD; Singapore; On-site; SGD 28,000 - 39,000; Full time

Benefits offered by this job

Staff meals

Performance bonuses

Medical allowance

Training & career development

Friendly work environment

Closing team transportation

Job summary

NOMADIAN PTE LTD is seeking a friendly and energetic Front-of-House team member in Singapore to support service, bar, cash handling, and beverage preparation. You will contribute to an excellent customer experience and smooth operations while adhering to hygiene and safety standards.

Role involves multitasking across service, bar, cashier, and beverage duties, with a flexible 5-day workweek and opportunities for training and career development in a supportive team environment.

Qualifications

• Hospitality or customer service experience is preferred.
• Strong communication and multitasking abilities.
• Able to work in a fast-paced environment and maintain high service standards.

Responsibilities

• Serve customers promptly with a positive attitude.
• Clear and reset tables efficiently, maintaining cleanliness at all times.
• Prepare and serve alcoholic and non-alcoholic beverages, including coffee and cocktails.
• Operate the POS system accurately for billing and payment processing.
• Handle cash, card, and digital transactions responsibly.
• Assist with setup, restocking, and closing duties as assigned.
• Follow all hygiene, safety, and alcohol service regulations; coordinate with kitchen and service staff.

Skills

Customer service

Cash handling

POS familiarity

Team collaboration

Tools

POS System

Job description

Job Summary:

We are looking for a friendly, energetic, and reliable team member to join our front-of-house team! The role involves multitasking across service, bar, cashier, and beverage preparation duties. You will play an important part in ensuring excellent customer experience, smooth operations, and maintaining high service standards. Our team members will guide you along the route!

Key Responsibilities:

Customer Service & Floor Duties

• Serve customers promptly with a positive attitude.
• Clear and reset tables efficiently, maintaining cleanliness at all times.

Bar & Beverage Preparation

• Prepare and serve alcoholic and non-alcoholic beverages, including coffee, cocktails, and other specialty drinks.
• Ensure compliance with beverage recipes, presentation standards, and hygiene requirements.
• Replenish bar and beverage supplies and maintain stock levels.

Cashier & POS Operations

• Operate the POS system accurately for billing and payment processing.
• Handle cash, credit card, and digital transactions responsibly.
• Perform daily opening and closing cashier duties, including cash reconciliation.

General Operations

• Assist with setup, restocking, and closing duties as assigned.
• Maintain a clean and organized work area (bar counter, service station, and dining area).
• Follow all food hygiene, safety, and alcohol service regulations.
• Work closely with the team to ensure smooth coordination between kitchen and service staff.

Working Hours:

• 5 days per week
• Flexible schedule depending on operational needs

What We Offer:

• Competitive salary and staff meals
• Performance bonuses
• Medical Allowance
• Training and career development opportunities
• Friendly and supportive work environment
• Transportation for closing team