F&B manager

EARTHFOOD RESTAURANT PTE. LTD.; Singapore; On-site; SGD 39,000 - 58,000; Full time

Job summary

EARTHFOOD RESTAURANT PTE. LTD. in Singapore is seeking a Store Manager with cooking experience to lead day-to-day operations of our Halal Gyu-katsu concept.

The role requires independent work style and the ability to launch and oversee a new outlet, including staff coordination, inventory, and training. The successful candidate may be asked to travel to Japan for training and to advise on venue setup from scratch, ensuring quality standards and seamless service.

Qualifications

• Experience managing a restaurant or food-service store.
• Ability to work independently with minimal supervision.
• Willingness to travel to Japan for training.

Responsibilities

• Oversee daily store operations and staff.
• Ensure Halal Gyukuatsu quality and service standards.
• Lead store launch and ongoing performance.

Skills

Cooking experience

Store management

Independent worker

Job description

Newly Japanese restaurant looking for store manager with cooking experience.Company is operating several restaurant in Japan.Restaurant will operate Halal Gyu-katsu. Manager may need to go to Japan for training.Manager need to advice new palace for restaurant and set up from 0.Looking for person who is work independently.

Your Match

How well this role fits your profile.

No H-1B filings for this employer appear in the public Department of Labor record. That is not the same as a refusal to sponsor — smaller employers and first-time filers often have no history, and company names do not always match the filing name. Search the sponsor database .

Company Intel

Company Intel