Expert Indian Cook: North & South Classics, Fresh & Fast

AL HADI BISTRO PTE. LTD.; Singapore; On-site; SGD 28,000 - 39,000; Full time

Job summary

AL HADI BISTRO PTE. LTD. is seeking a dedicated cook to prepare high-quality meals in line with health regulations and company standards. The role involves following recipes, organizing workstations, and assisting other cooks to ensure timely order completion.

You will prepare a range of North and South Indian dishes, maintain cleanliness, and work as part of a team to meet customer expectations. This position is based in Singapore and requires kitchen endurance and good communication.

Qualifications

• High school diploma or GED required.
• ServSafe certification preferred.
• Knowledge of various cooking methods and techniques.
• Experience as a cook.
• Ability to follow recipes; teamwork; stamina.

Responsibilities

• Preparing and assembling ingredients for menu items.
• Preparing high-quality meals according to recipes.
• Storing excess food at correct temperatures to avoid spoilage.
• Ensuring portions and presentation meet standards.
• Monitoring supplies and re-ordering stock as needed.
• Cleaning and sterilizing food preparation areas.
• Assisting other cooks to complete orders promptly.
• Resolving issues with customers’ orders.
• Following health and safety regulations.

Skills

Effective communication

Teamwork

Follow recipes

Cooking techniques

Food safety awareness

Education

High school diploma or GED

ServSafe certification preferred

Job description

AL HADI BISTRO PTE. LTD. is seeking a dedicated cook to prepare high-quality meals in line with health regulations and company standards. The role involves following recipes, organizing workstations, and assisting other cooks to ensure timely order completion.

You will prepare a range of North and South Indian dishes, maintain cleanliness, and work as part of a team to meet customer expectations. This position is based in Singapore and requires kitchen endurance and good communication.