Executive Chef: Lead Kitchen Innovation & Team Growth

SHAHANA PLUS HOLDINGS PTE. LTD.; Singapore; Presencial; SGD 60.000 - 120.000; Jornada completa

Descripción de la vacante

SHAHANA PLUS HOLDINGS PTE. LTD.

in Singapore seeks an Executive Chef responsible for consistently preparing innovative cuisine of the highest quality, with exceptional presentation and flavor for dining rooms, banquets and other food facilities, while ensuring smooth kitchen operation and profitability. You will train and motivate supervisory culinary staff, lead menu development, manage costing and wastage, uphold hygiene and health standards, and drive guest satisfaction through outstanding

Formación

• Experience leading a kitchen and culinary teams.
• Strong knowledge of menu development and food costing.
• Proven ability to train and develop supervisors and staff.

Responsabilidades

• Train, develop and motivate supervisors and culinary staff to meet standards.
• Lead menu development and maintain accurate costing for all dishes.
• Ensure hygiene practices and food handling in line with health and safety standards.
• Direct day-to-day kitchen operations and ensure consistent quality of cuisine.

Conocimientos

Leadership

Training & development

Menu development

Costing & budgeting

Communication skills

Descripción del empleo

SHAHANA PLUS HOLDINGS PTE. LTD.

in Singapore seeks an Executive Chef responsible for consistently preparing innovative cuisine of the highest quality, with exceptional presentation and flavor for dining rooms, banquets and other food facilities, while ensuring smooth kitchen operation and profitability. You will train and motivate supervisory culinary staff, lead menu development, manage costing and wastage, uphold hygiene and health standards, and drive guest satisfaction through outstanding