Crew Leader

BAKER & COOK PTE. LTD.; Singapore; On-site; SGD 20,088 - 27,900; Full time

Benefits offered by this job

Medical + dental benefits

Birthday vouchers

Staff discounts across brands

Job summary

BAKER & COOK PTE. LTD. in Singapore is looking for individuals passionate about service to join as team members. The role involves ensuring excellent guest experiences, preparing food and drinks, and maintaining cleanliness in the workplace.

Applicants should have at least a GCE 'N' level or equivalent and preferably some experience in a food and beverage setting. The position offers comprehensive benefits as well as discounts across brands.

Qualifications

• At least 1 year working experience in F&B – cafes/restaurants/similar capacity preferred.
• Those with no experience are welcome to apply.
• Must be able to work 6 days a week, including weekends/public holidays.

Responsibilities

• Ensuring excellent guest experience through warm and genuine service.
• Take, prepare and serve food & drinks and operate cash register.
• Maintain a high standard of cleanliness in and around workstation.

Skills

Passionate about service and people

Good team player

Self-motivated

Education

GCE 'N' level or its equivalent

Job description

Passion Is Our Main Ingredient

Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring!

Attractive Sign-on Bonus

Singaporean* | Singapore PR* | PLOC

6-days rostered work week

Outlets: Asian Civilizations Museum | Café Carrera by Baker & Cook (Guoco Midtown) | Café Carrera by Baker & Cook (Jewel) | Chip Bee Garden | Dairy Farm | Dempsey | Eng Kong Park | Hillcrest | Namly Place | South Bouna Vista | Serangoon Garden | Swan Lake | Sunset Way

Job Description

• Ensuring excellent guest experience through providing of warm and genuine service
• Take, prepare and serve food & drinks and operate cash register
• Ensure product items are well stocked and display cases are attractive and clean
• Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
• Any other ad-hoc duties base on operational needs

Requirements

• Passionate about service and people
• At least GCE “N” level or its equivalent
• Preferably 1 year working experience in F&B – cafes/ restaurants/ similar capacity
• Those with no experience are welcome to apply
• Good team player and self-motivated
• 6 days work week and able to work on weekends/public holiday

Benefits

• Medical + dental benefits
• Birthday vouchers
• Staff discounts across brands

Interested party may apply via https://forms.gle/G1q4e4nDrfW1yDmL7

T&C applies